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How to clean crayfish? There are only four steps to cleaning crayfish

We all know that crayfish is delicious but difficult to wash, and crayfish is particularly dirty. How to wash them? It is divided into four steps: first, soak them in salt water and white vinegar, then brush them with a brush, then remove the shrimp line, finally cut the head to remove the internal organs, and then rinse them twice. The crayfish can be washed and cooked.

How to clean crayfish

Step 1: Soak

First, rinse the crayfish with clean water several times, put it into the basin, and then add clean water until the crayfish has passed. Then, add salt and a little white vinegar into the water, stir it, and let the crayfish soak in light salt water and vinegar for 20 minutes. Because crayfish is alive, they will crawl around in the light salt water, and then all the dirt on their stomach will come out. This is the effect of vinegar and salt, and they will automatically spit out the garbage inside their bodies.

Step 2: Brush

The lower abdomen of the fresh and lively crayfish is very dirty, and it also hides the most dirt. Use a toothbrush or wire ball that you don't use at home to clean your abdomen and back and brush away the dirt. One hand should hold the lobster's back. It's better to wear rubber gloves when cleaning to prevent the lobster's hand from being caught.

Methods of cleaning crayfish

Step 3: remove the shrimp line

We cut off the sharp hook at the front end of the crayfish's big clip, which can prevent it from trapping people and make it easier to taste when cooking. Crayfish tail a total of three pieces of tail, as long as the clip in the middle of that piece, gently twist, and then a pull, its intestines come out!

Step 4: cut the head of shrimp and remove the internal organs

There is a viscera on the head of shrimp, which collects a lot of unused dirt and needs to be removed. Cut a small opening in the third of the lobster's head with scissors. Do not cut directly. Then you'll see the yellow and black viscera. Black viscera are viscera. Then you can pull out the viscera. Put it under clean water and wash it several times, you can wash the crayfish thoroughly.