Guyu is a festival in spring, and it's also the last one. What food should we eat to say goodbye to spring? In Guyu season, we should eat Chinese toon, black rice, Guyu tea and leeks. There will be more than 10 days of grain rain. Don't forget to eat at that time.
What food do you eat in the rainy season
Chinese toon
Before and after the rain is the season for Chinese toon to go on the market. At this time, Chinese toon is mellow and refreshing, with high nutritional value. It is said that Chinese toon is as tender as silk before the rain. People in rural areas will be back to stir fried Toona or mixed food, taste very fragrant and fresh. Moreover, Toona sinensis has the functions of improving immunity, strengthening stomach, regulating qi, stopping diarrhea, moistening skin, antibacterial, anti-inflammatory and insecticidal.
Black rice
Every year in the rainy season, Zhaoxing Dong village has the custom of eating black rice, playing Hualian and sowing rice seeds. On this day, young men and women fully express their love. Young men would throw bamboo baskets at the girl's house and ask for black rice. The more people they went, the more face the girl's family felt. It was a double expression of local farming culture and marriage customs.
What food do you eat in the rainy season
Guyu tea
Guyu tea is spring tea picked in Guyu season, also known as Erchun tea. In spring, the temperature is moderate, the rainfall is abundant, and the tea tree has been recuperating for half a year in winter, which makes the spring shoots and leaves plump, green in color, soft in texture, rich in vitamins and amino acids, making the spring tea fresh in taste and pleasant in aroma.
Leek
Spring is the best season for Chinese chives, and there is a saying that spring food is fragrant and summer food is smelly. In the rainy season, people might as well eat more leeks.