Baiqian, the name of Chinese medicine. It is the dry rhizome and root of Pleurotus salicifolius or Daphne genkwa. So what are the effects and functions of Baiqian Chinese medicine? What are the edible methods of Baiqian traditional Chinese medicine? Let's have a look.
1. It can be used for coughing, and the lung qi is blocked, the expectoration is not good, the throat has the roar, the breath is not smooth (for example, the cough of acute bronchitis, emphysema and tracheitis). It has the function of reducing Qi and reducing phlegm. It is often used with aster, pinellia, etc., and the formula is as follows: Baiqian decoction.
For long cough (chronic cough), phlegm, can be used before white, with mulberry bark, Platycodon grandiflorum, etc.
2. For wet swelling, with Atractylodes lancea.
Prescription example: Baiqian Decoction: Baiqian 9g, aster 9g, farfara 9g, almond 6G, French Pinellia 6G, decoction.