Many people have the habit of hoarding goods. When they buy too many things, they can only store them first. However, for fruits, if they are stored for a long time, they may not be able to eat. So how to preserve the avocado that you bought a lot? How to preserve the avocado that has been cut?
Does the refrigerator keep it
Avocado can be stored in the refrigerator, but it should be noted that if you buy a hard avocado and want it to soften faster, it is recommended to place it in a warm place; however, if the avocado you buy is relatively ripe and you don't want to eat it temporarily, you can put it in the shade or in the freezer of the refrigerator if you want to delay its softening. The avocado cooked at room temperature can be stored for about a week in a refrigerator vegetable box.
How to preserve avocado
Avocado should be eaten as soon as possible after purchase. It is not recommended to keep it for more than a week. Avocado can not only be stored in a ventilated place, but also be placed in the fresh-keeping layer of the refrigerator. The storage time of avocado varies according to the ripening state and the environmental state of storage, and can be judged according to the criteria for judging the ripeness.
The lower maturity avocado ripens naturally after three to five days at room temperature. The raw avocado can be kept for 5-7 days. The best refrigeration temperature is 4 ~ 8 ℃, which should not be lower than 4 ℃ to avoid frostbite. According to the maturity, the cold storage time is generally 5-10 days.
How to preserve the cut avocado
The cut avocado flesh tends to turn black when exposed to air. If only half at a time, please be sure to keep the half of the core, do not remove the core, sprinkle with lemon juice, and then wrap it with plastic wrap and put it in the refrigerator. It is recommended not to open too many avocados at a time, because avocados must be opened fresh and eaten fresh, otherwise they will oxidize and turn yellow quickly.