Fritillaria sichuanensis, also known as Fritillaria sichuanensis, is a kind of precious medicinal material. Therefore, people cherish it very much. It is also because there are many fakes in the market. Therefore, it is better to know about Fritillaria sichuanensis, such as identification, purchase and use. What's the advantage of drinking Chuanlian often? Come to check the efficacy, function and eating method of Chuanlian.
Method / step:
Efficacy: moisten the lung to stop coughing, clear away heat, remove phlegm and relieve asthma. It is used for hot coughing, such as wind hot coughing, dry hot coughing and lung fire coughing.
It can moisten the lung and stop coughing, clear away heat and phlegm, and has certain antibacterial effect; in addition, it has antihypertensive effect.
How to eat: the simplest way is to first wash the peel, cut the upper part of the pear into a cover, cut off the heart under the pear, add the scallop powder and honey, cover the cover of the pear, and seal it with a toothpick. Put the pears in the stewing cup and stew for about 2 hours.
Food Taboo: spleen and stomach deficiency cold and cold phlegm, wet phlegm should not be taken or with caution. Patients with bronchiectasis, pulmonary abscess, pulmonary heart disease, tuberculosis and diabetes should take Chuanbei under the guidance of doctors. Avoid spicy and greasy food during taking.
Identification: in view of the fact that they are ordinary people and have no relevant knowledge, they are only judging from the price. A jin of scallop is about 2000 yuan. In drugstores, it's usually about 5-10 yuan a gram. So if you see the price is too low, don't buy it. It's not true.