In fact, garlic is a good food, it can have the effect of detoxification, which is very beneficial to human body. Garlic can be used as seasoning to freshen food, but some people love it and some people hate it. After all, the taste in the mouth is too much to say. So how to taste garlic quickly?
A quick way to taste garlic
Citrofortunella microcarpa Wijnands:
It is pungent in nature and sweet in taste, and has the effect of regulating qi, relieving depression, resolving phlegm and sobering up. It is effective for halitosis accompanied by chest tightness and food stagnation. 5-6 fresh kumquats can be taken, washed and chewed. This prescription has the effect of fragrant, refreshing and invigorating the spleen.
Milk:
After eating garlic, the breath is bad. Drink a glass of milk, and the smell of garlic can be eliminated.
Lemon:
It is sour in nature and slightly bitter in taste. It has the effect of promoting body fluid, relieving thirst and dispelling heat. Can be in a cup of boiling water, add some mint, at the same time add some fresh lemon juice to drink, can go bad breath.
Honey:
Honey 1 spoon, warm boiled water 1 small cup to take, get up every morning and drink it on an empty stomach. Honey has the effect of moistening the intestines, clearing the bowels, dissolving and eliminating corruption, and is quite effective for halitosis caused by constipation.
Hawthorn:
It has the functions of dispersing blood stasis and eliminating accumulation, clearing stomach and removing sour and smelly mouth. Take 30 hawthorn, simmer yellow and boil soup, add a small amount of ice sugar, 1 small bowl each time.