Although the nutritional value and efficacy of vinegar soaked black beans are very high, but for some people, black beans and vinegar are not suitable to eat. What is the taboo of vinegar soaked black beans to eat with? Vinegar bubble black bean edible taboo big dish point to understand.
The taboo of black bean
Black beans should not be equated with milk, spinach, soymilk, tetracycline, castor bean, Magnolia officinalis, gentian and five ginseng. Gentian, five ginseng and Magnolia officinalis are all Chinese herbal medicines, so we should pay attention not to eat with black beans and black beans when eating Chinese herbal medicines, so as to avoid poisoning and other adverse phenomena.
Vinegar taboo
1. It is not advisable to be jealous when taking some western medicine. Because acetic acid can change the pH value of the local environment in the human body, so that some drugs can not play a role. Sulfonamides are easy to form crystals in the kidney and damage the renal tubules in the acid environment, so it is not suitable to be jealous when taking this kind of drugs. When taking alkaline drugs such as sodium bicarbonate, magnesium oxide and Weishu, it is not suitable to be jealous, because acetic acid can neutralize the alkaline drugs and make them invalid. When using gentamicin, kanamycin, streptomycin, erythromycin and other antibiotics, vinegar should not be used, because the effect of these antibiotics in the acid environment will be reduced, affecting the efficacy.
2. It's not suitable to be jealous when taking the Chinese medicine of "relieving sweating". Due to the astringency of vinegar, traditional Chinese medicine believes that acid can astringe. When the traditional Chinese medicine such as compound Yinqiao tablet is combined with it, vinegar will promote the contraction of human sweat pores and destroy the effective ingredients such as alkaloids in the traditional Chinese medicine, thus interfering with the effect of traditional Chinese medicine.
3. Patients with gastric ulcer and excessive gastric acid should not eat vinegar. Because vinegar will not only corrode the gastrointestinal mucosa and aggravate the development of ulcer, but also has rich organic acids, which can make the digestive organs secrete a large number of digestive fluid, thus increasing the digestion of gastric acid, so as to avoid the increase of gastric acid and ulcer aggravation.
4. People allergic to vinegar and hypotension should be avoided. Vinegar can cause allergic skin rash, pruritus, edema, asthma and other symptoms. In addition, some people who are not suitable for vinegar should eat it carefully. The vinegar of patients with hypotension will lead to hypotension, headache, dizziness, general weakness and other adverse reactions.
5. The elderly should avoid vinegar during fracture treatment and rehabilitation. Vinegar can soften bones and decalcify, destroy the dynamic balance of calcium in the human body, promote and aggravate osteoporosis, make the injured limbs more tender and painful, and the fracture can't heal.