Can orange peel and Pu'er tea be brewed together? What's the effect of drinking orange peel Pu'er te

tangerine peel and Pu'er are all kinds of tea that we often drink in our daily life. So, many people don't understand. Can tangerine peel and Pu'er tea be brewed together? What is the effect of drinking orange peel Pu'er tea together?

can make tea and drink together, and the two running together have the functions of following Qi, strengthening spleen, drying dampness and resolving phlegm, treating cough, dispersing, reducing diarrhea, warming, tonifying, regulating spleen and diaphragma, dredging five drenches, smoothing liver and lungs, eliminating accumulation and resolving stagnation, etc.

Tangerine peel, the name of traditional Chinese medicine. It is the dry and mature pericarp of Citrus reticulata Blanco and its cultivated varieties. The medicinal materials are divided into 'tangerine peel' and 'Cantonese tangerine peel'. Pick ripe fruit, peel, dry in the sun or at low temperature.

Pu'er tea, also known as Yunnan green tea, was originally distributed in Pu'er County, hence the name of Pu'er tea. Pu'er tea pays attention to brewing skills and drinking arts. Its drinking methods are rich, which can be either pure or mixed. Pu'er tea soup has a strong orange yellow color, a high sharp and long-lasting fragrance, a unique flavor, a strong and mellow taste, and is durable to be brewed. After five or six times of brewing, it still has a fragrance.