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What are the advantages of orange peel and Pu'er tea? Effect and function of orange peel and Pu'er t

As we all know, tangerine peel is a common medicinal material. What's the advantage of adding tangerine peel to Pu'er tea? Let's learn about the effect and function of orange peel and Pu'er tea from Xiaobian.

Xinhui tangerine peel is the top grade of tangerine peel, the first of Guangdong's three treasures, a tribute of the Qing Dynasty and one of the medicines in shidadao. It is the impression and cultural symbol of Lingnan and global Chinese and intangible cultural heritage of Guangdong Province.

Xinhui is the real estate area of tangerine peel, which has a long history of planting. In history, Xinhui tangerine peel has been designated as a tribute, famous in South China, Hong Kong, Macao and Taiwan, the United States and Canada, Southeast Asia and other places, known as the "Millennium ginseng, century old tangerine peel" reputation.

Efficacy of Pu'er tea: warm stomach, lose weight, reduce fat, prevent and cure arteriosclerosis, prevent and cure coronary heart disease, reduce blood pressure, anti-aging, anticancer, reduce sugar, inhibit bacteria and diminish inflammation, reduce smoke and coal toxin, reduce heavy metal toxin, resist radiation, excite central nervous system, diuresis, eyesight, aid digestion, resist toxin, sterilize, prevent constipation, relieve alcohol, etc.

Functions of orange peel: regulating qi and spleen, drying dampness and phlegm, soothing liver and lungs, eliminating accumulation and stagnation, strengthening stomach and relieving cough, clearing five internal organs, treating wine disease, carotene in peel, vitamin C and vitamin P are higher than those in pulp.

The specific benefits of drinking orange peel Pu'er tea together are as follows:

1, nourishing the stomach

Orange peel is rich in volatile oil, which can mildly stimulate our stomach, thus promoting gastric acid secretion and improving our digestive function. Ripe tea is warm and moist. It is alkaline after fermentation. The key to nourishing stomach lies in acid-base balance. Regular drinking can neutralize stomach acid and achieve the effect of nourishing stomach.

2, lose weight

Many people like to drink green tea to lose weight, but drinking green tea for a long time can stimulate the stomach and even damage the gastric mucosa. Try Pu'er tea with orange peel, which is mild in nature. After a long-term fermentation and transformation, tangerine peel and Puer contain a large number of tea polyphenols, minerals and trace elements, which can remove greasy, deeply clean up the toxic waste attached to the inner wall of the intestine, and achieve the effect of reducing weight and fat.

3, to relieve alcoholism

Chen PI Pu'er is rich in theophylline, which has diuretic effect, can promote the rapid discharge of alcohol from the body, and plays an effective role in the dissolution of alcohol.

4. Regulating qi and strengthening spleen

Chen PI Wei Xin, warm nature, can warm the stomach and dispel cold, regulate qi and strengthen the spleen, suitable for people with flatulence, dyspepsia, anorexia and other symptoms.

5. Prevention of constipation

Chen PI Pu'er tea is rich in dietary fiber, which can strengthen the intestinal movement and facilitate defecation. Regular drinking of Pu'er tea with orange peel can improve constipation and reduce abdominal fat accumulation.

This content is introduced here. Whether we drink tangerine peel alone or together with Pu'er tea, it is beneficial. However, the health care effect of drinking together will be better. Therefore, in daily life, you can drink orange peel Pu'er tea in an appropriate amount, which is good for your health for a long time.