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How can mutton taste in winter? These tricks are very practical

Mutton tastes tender and smooth, and has rich nutrition. Eating mutton in autumn and winter is really good for your health. However, mutton, like durian, has a taste that is hard to accept. Many people can't get rid of mutton smell. How to get rid of mutton smell? Xiaobian will help you.

1. Orange peel deodorization

When eating oranges, keep some orange peel. Put some washed orange peel into the pot of mutton stew. After boiling, remove the orange peel and put it into several orange peel to continue cooking. Repeat 3-5 times to remove the mutton smell. There are also some fresh and sweet orange flavors.

2. Hawthorn deodorization

Prepare 5 pairs of hawthorn, and then put in the washed Hawthorn when cooking mutton, and boil it together with the fire, without pulling out the hawthorn. This is a good way to get rid of the smell with hawthorn!

3. Water with prickly ash to remove the smell of mutton

Mix some pepper water in the mutton stuffing, and then put onion and ginger powder. The mutton stuffing has no fishy smell and is more fresh and tender.

4. Remove the smell of mutton from radish

Pull out the radish and cut it into pieces or poke a few holes directly, put it into cold water and boil it together. After boiling, pull out the mutton and cook it separately to remove the mutton smell;

5. Walnut smell

Select several high-quality walnuts, break them (without shelling), and then wrap them in gauze bags to avoid leakage of the broken residue of the walnut shell. Then put them into the pot together with mutton and cook until the mutton soup is better. Finally, take out the walnut gauze bag when eating.