Sihai network

Five kinds of meat you'd better not eat! Don't doctors eat you

At ordinary times, there are a lot of meat for us to eat in our life. We all know that meat has high protein, and its calcium content is also a first-class bar! But also pay attention to not all meat is suitable for eating, so which meat is best not to eat? Don't the doctors eat you?

which five kinds of meat are the best not to eat? Chicken neck, duck neck -- high cholesterol: do not eat skin or windpipe on chicken neck and duck neck. There is a lot of high cholesterol in it, so it's better not to eat these parts.

animal's three glands -- harmful organs: the thyroid gland, adrenal gland and pathological lymph gland of pigs, cattle, sheep and other animals are three kinds of physiological harmful organs. There are a lot of hormones in them. When they enter the human body, they will disturb the hormone balance of the human body and endanger health.

Fish 'black coat' - the collection layer of harmful substances: there is a black film coat on both sides of the abdominal cavity of the fish body. This black membrane is the collection layer of various harmful substances in the fish's belly, and it is the most stench and the most concentrated part of the earth's flavor. It contains a lot of substances like lipid and lysozyme.

Chicken head -- harmful heavy metal: there is a saying in our country that "ten years of chicken head is better than arsenic". Why is the older a chicken, the more toxic is its head? According to medical experts, the reason is that chickens will eat harmful heavy metals when pecking.

Bird's sharp wing - pathogen warehouse: the wing tips of chickens, ducks, geese and other birds are the places where the lymph glands are concentrated. Because macrophages in the lymph glands can devour bacteria and viruses, even carcinogens can devour, but they can't decompose, so the bird's sharp wing is a 'warehouse' that can hide dirt and absorb dirt.