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Pregnant women can eat Hawthorn? Can pregnant eat Hawthorn miscarry

Hawthorn tablet is a common way to drink water. Can pregnant women eat Hawthorn? When pregnant, pregnant women always like to eat some sweet and sour snacks to relieve nausea. Can pregnant women eat Hawthorn? Can pregnant women have miscarriage if they eat Hawthorn?

What is the effect of Hawthorn?

Hawthorn can promote intestinal absorption and digestion, has the role of appetizer, can have a good help for children's anorexia.

Hawthorn contains vitamin C, carotene and other substances that can block and reduce the generation of free radicals, enhance the body's immunity, and have the effect of anti-aging and anti-cancer; women eat Hawthorn more can eliminate the body fat and reduce the absorption of fat, if not pregnant women eat it, it can play a beautiful and slimming effect.

Hawthorn can reduce blood pressure, lipid, antioxidation, enhance immunity, eliminate harmful bacteria in gastrointestinal tract, and effectively prevent liver cancer. If you have fatty liver, you should nourish the liver and protect the liver. The best food for nourishing the liver and protecting the liver is hawthorn, which can help digestion and has the effect of nourishing the liver and removing fat. Hawthorn can significantly reduce serum cholesterol and triglyceride, help to eliminate excess fat accumulation in the body, and achieve the effect of slimming.

For women with dysmenorrhea, they can eat hawthorn, which can help relieve pain and promote blood circulation.

Hawthorn can also strengthen the heart and prevent angina pectoris by enhancing myocardial contractility, increasing cardiac output, expanding coronary artery blood vessels, increasing coronary blood flow and reducing myocardial oxygen consumption.

In addition, the total flavonoids in Hawthorn can dilate blood vessels and reduce blood pressure for a long time. For patients with heart disease can be responsible for eating hawthorn, can help relieve pain, keep blood pressure constant.

Pregnant women should eat Hawthorn carefully

Pregnant women often have nausea, vomiting, loss of appetite and other reactions, like to eat some sweet and sour fruit. Hawthorn is sweet and sour, and has the effect of appetizing and eliminating food. It is the fruit that pregnant women like.

Traditional Chinese medicine believes that hawthorn is mild in nature, sour and sweet in taste, and can penetrate into the spleen, stomach and liver channels. It has the functions of eliminating food, strengthening stomach, activating blood circulation and removing stasis, and astringent and stopping dysentery. It is precisely because Hawthorn tastes sweet and sour, which can increase appetite and help digestion.

Pregnant women eat Hawthorn can help digestion, but if a large number of Hawthorn food, it has an exciting effect on the uterus, may accelerate the contraction of the uterus, thus increasing the possibility of premature birth or abortion. Therefore, pregnant women should be careful to eat hawthorn and its products, especially pregnant women with a history of abortion or threatened abortion.

Can puerpera eat Hawthorn?

Parturient can eat hawthorn, hawthorn has contractive effect on uterus, and can promote the recovery of uterus after parturition. Hawthorn has the function of promoting blood circulation and removing blood stasis. There is a lot of garbage in the body of pregnant women after childbirth, which needs to be excreted. At this time, eating Hawthorn can help the pregnant women to remove the evil dew in the body, stop bleeding, and help the uterus recover as soon as possible. Postpartum maternal body fat, can be appropriate to drink hawthorn tea, to help clear the body of excess fat, can help to restore the body, to achieve the effect of weight loss.