In autumn and winter, chestnut is definitely the best food to eat in this season. Is there a strong sweet smell of chestnut wafting all over the street? Although chestnut is delicious, many people are worried that the chestnut sold outside is not clean. Would you like to explode chestnut in the microwave oven at home?
Can microwave roast chestnut explode?
If you bake chestnut directly in microwave oven, it will explode. The ductility of chestnut shell is not very good, so once heated, it is easy to explode, so chestnut must be laid on the container, not a pile, and a cross must be carved on the chestnut with a knife. Then apply a layer of diluted honey water on the outside.
Specific operation method of microwave oven roasted chestnut
1. First, buy the chestnut, then take it home and wash it. Before exploding the chestnut, make a small slit with a knife according to the pattern of the class, and pay attention to the safety during the process.
2. After finishing the work just now, you can put the chestnut in the special container of microwave oven and close the lid, but the air hole on the lid should be opened. Then close the door of microwave oven and turn it to high fire. It will be ready in 5 minutes.
3. Delicious Chinese chestnut is ready. When eating, you must pay attention to safety and never be scalded.
Tips:
1. Fresh chestnut contains more water. It will evaporate some water after washing and drying for two hours, so it will taste more delicious.
2. In the step of cutting chestnut, if you like the one with more sugar, you can soak the cut chestnut in sugar water for a while, which will make it more sweet. But I like the sweetness of chestnut, so I didn't do this step. Brush a layer of oil on the surface of chestnut before baking. It will be very fragrant and shiny. I've saved this step. I've simplified everything.
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