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What's the difference between crab roe and crab cream? Female crab eat crab roe male crab eat crab c

The autumn wind blows and the crab is fat. I believe that many people know that crabs are the best to eat and the most nutritious is crab roe and crab paste. Generally speaking, the male crab only has crab cream, the female crab only has crab yellow, so what's the difference between crab yellow and crab cream? How does it taste?

The properties of crab roe and crab paste are different. Crab roe means that there are some in the female crab, while crab paste only exists in the male crab, and there will be no crab roe in the male crab. Crab roe is the ovary and digestive gland of female hairy crab. It's orange and delicious. Crab paste refers to the most nutritious part of male crab. In the male crab, the white sticky crab paste is the crab paste, the crab paste is the male crab's accessory gonad, and the yellow crab paste is the hepatopancreas.

The color of crab roe and crab paste is different. The color of crab roe is yellow. When it is mature, it is bright orange. And crab paste is actually fat to a certain extent. The crab cream is mainly produced during the male crab's winter, during which time, the fat is accumulated. Crabmeat is located in the shell and lump of crabmeat. The color is generally white and sticky. When cooked, it becomes translucent.

Crab ovary

The composition of crab roe and crab paste is different from that of crab roe. Crab roe and crab roe are very similar, but they are essentially different. First of all, crab roe does contain egg cells that are not discharged from the body, but there are other organs, glands, tissue fluid and other substances, not just crab eggs.

Crab cream is the collection of semen and organs of male crab seminal vesicle, and it is also the beauty of male crab's strong and mature. The natural state of crab paste is green white and translucent jelly; after steaming, it is translucent, sticky and a little greasy. River crab paste is slightly sweet, while sea crab paste is slightly fishy. It contains water, protein, fatty acids, vitamins and other ingredients.

The taste of crab roe and crab cream is different. There are a certain amount of fertilized eggs in crab roe that have not yet developed. They taste like egg yolk, but they are more delicious than egg yolk.

The composition of crabmeat is more delicate and dense. In fact, it's hard to make clear the taste. It's a kind of fragrance, but it's not the taste at the mouth. You need to include it in your mouth. When it melts slowly, the taste will gradually appear.