Eat male or female crabs in October? People pay attention to "nine females and ten males", which means that female crabs are eaten in September and male crabs are eaten in October of the lunar calendar, because the crab yellow of female crabs and the crab cream of male crabs are the most plump at this time. It's going to be 11. Are you ready for those greedy Eaters?
Eat male or female crab in October? October is suitable for eating male crabs.
There is a folk saying called "nine females and ten males", which means that female crabs should be eaten in September and male crabs should be eaten in October. Male crabs begin to appear on the market at the end of September in the lunar calendar. They are the most plump in mid October. At this time, female crabs almost lay their eggs, and the crab roe is exhausted. Even the crab meat is not very plump. The crab cream of male crabs is just full and suitable for eating.
The hairy crabs come on the market after August 15 of the lunar calendar. They sell the mother crabs. In September, when the mother crabs are the most fat, the crab meat and crab roe are very thick, which is the best time to eat. Therefore, in September, the best time to eat hairy crabs is to choose the mother crabs.
The hairy crabs of these two months are the most plump. At this time, the crab paste is full and the meat is full and delicious. At this time, when the crab is the most tender, big, and the crab paste is the most, and the crab meat is rich in nutrients, which is very beneficial to us.
Why there is a saying of "nine females and ten males"
Eat the female crab in September and the male crab in October. Because in autumn, the climate gradually changes from cold to cold. In September of the lunar calendar, the digestive glands and ovaries of the female crab grow into crab roe to prepare for the needs of winter and next year's reproduction (in spring, crab roe becomes Crab Roe). At this time, when you peel the crab shell, you can see that there are many yellow and sticky things in the crab shell and the crab lump, that is, raw crab roe. When cooked, the crab turns red, and the deeper the red, the stronger the crab.
But male crabs grow more slowly. Until October of the lunar calendar, fat gradually accumulates and becomes crab cream. When you peel the shell of a male crab, you can see something white and sticky in the same place, which is crab paste. When cooked, the crabmeat becomes translucent. The more crab paste there is, the stronger the male crab is.
How to distinguish male and female crabs
1. Look at the abdomen: the abdomen of male crab is triangular and pointed, while that of female crab is round or oval. This is the simplest and most convenient way to distinguish male and female crabs. People can distinguish them with their eyes.
2. Look at the feet of crabs: the feet of female crabs only have fine fluff on the front two legs, while the male crabs are different. They have dense fluff on their eight legs.
3. Look at crab roe: among the crabs, the crabs with orange color are crabs, the crabs with crabs are female crabs, and the crabs are the ovaries and egg cells of crabs. Generally around September of the lunar calendar, the female crab gonads are mature and the crab meat is the most plump. Male Crabs do not.
4. Look at the crab paste: the white and sticky crab paste is the crab paste, the crab with the crab paste is the male crab, and the crab paste is the secondary gonad of the crab. Generally, after October of the lunar calendar, the gonads of male crabs are mature and the meat is the most plump. But the mother crab did not.