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Boil traditional Chinese medicine with what pot best? Boil traditional Chinese medicine without cass

Many small partners who want to boil traditional Chinese medicine will have a question. What should I do if there is no casserole at home? If I boil traditional Chinese medicine in a stainless steel pot, will it damage the efficacy? What pot is the best for boiling traditional Chinese medicine? In fact, small editor recommends using casserole.

Can traditional Chinese medicine be boiled in stainless steel pot?

Stainless steel can be used, but the first choice is to boil traditional Chinese medicine in casserole, which is the best. Stainless steel structure is relatively stable, or can boil traditional Chinese medicine.

Many people think that stainless steel, like iron and aluminum pots and pans, will react with drugs in the process of boiling traditional Chinese medicine, but it is not. Compared with casserole, stainless steel pot has less advantages in boiling traditional Chinese medicine, but it can be used to boil traditional Chinese medicine. The stainless steel pot is stable, difficult to react with medicine, and easy to clean.

It should be noted that the heat transfer of the stainless steel pot is too fast, and the medicine should be stirred frequently when decocting, otherwise the medicine will stick to the wall of the pot, and it will be easy to paste the pot if you don't pay attention. For this reason, when boiling traditional Chinese medicine, we need to be careful and attentive in order to boil out effective traditional Chinese medicine.

Boil traditional Chinese medicine with what pot best?

The best or casserole, this is the best, but only stainless steel pot can also be at home, the effect is not so good. Iron pot can't boil traditional Chinese medicine.

1. The first choice for boiling traditional Chinese medicine is casserole and earthenware pot, followed by enamel ware and stainless steel pot. The chemical properties of casseroles and pots are stable, the heat is even, the heat transfer is slow, and the water is not easy to evaporate when decocting medicine.

2. As for aluminum products, there are some controversies. Because since aluminum products are safe for long-term use as tableware, those short-term or occasionally used to decoct traditional Chinese medicine will not have great problems. However, if there are some strong acid or alkaline drugs in the prescription of traditional Chinese medicine, such as black plum, hawthorn, Schisandra, papaya, borax, etc., it is better not to use aluminum appliances to decoct the medicine.

3. Cracks will form when the casserole is heated or cooled suddenly. Therefore, do not wash the newly fried casserole with cold water immediately, but clean the scale after cooling it on the dry wood chips or shelves. The oil stains on the casserole cannot be soaked with detergent to prevent the sewage from seeping into the pores. It can be wiped with the leftover tea dregs, soaked with rice washing water and heated, and then brushed with a brush.

4. Enamel pot, pottery pot or stainless steel pot can also be selected, because the pots made of these materials are also relatively stable, and there will be no chemical reaction with the chemical components in the medicine. However, iron pot, copper pot or aluminum pot must not be used, mainly because the chemical properties of these pots are unstable and easy to oxidize; moreover, they will react with the ingredients contained in traditional Chinese medicine when decocting, which will deepen the color of the liquid medicine. It not only affects the quality of decoction, but also affects the clinical effect.