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Can pregnant women eat frozen watermelon? Does pregnant woman eat ice watermelon to have influence t

Summer is definitely a good season to eat watermelon, and the sweet watermelon is definitely the favorite of many people, but for pregnant women, pay attention! Many people like to put the watermelon in the refrigerator and eat it again, so pregnant women can eat frozen watermelon? Pregnant women eat frozen watermelon has an impact on the fetus?

Can pregnant women eat frozen watermelon?

The whole pregnancy to lactation can not eat cold, ice, stimulating food, with cold baby after birth prone to abdominal distention pain, can not be affected by a moment's greedy baby's health ah. If you eat too much watermelon, you will eat too much sugar. Due to the physiological changes of female endocrine during pregnancy, the insulin in the body is relatively insufficient, and the stable effect on blood glucose is reduced, resulting in the high concentration of sugar in the blood, which will lead to gestational diabetes. Gestational diabetes is an important cause of abortion and premature birth of pregnant women. Therefore, pregnant women cannot overeat watermelon.

Some pregnant women eat fruit without restraint, and some pregnant women eat too much sugar high food, these are the causes of gestational diabetes. In order to avoid gastrointestinal diseases, fresh and ripe watermelons should be selected when eating watermelons, especially those refrigerated in the refrigerator. If the temperature is too low 'ice watermelon', pregnant women may cause uterine contractions after eating, serious may cause premature birth, and even endanger the life of the fetus.

Watermelon is just taken out of the refrigerator. It's better to eat it at normal temperature. Watermelon is originally a cold fruit, plus it's frozen. It's easy to cause gastrointestinal discomfort after eating. If you have diarrhea, it will cause uterine contractions. For early pregnant mothers, uterine contractions are not a small thing. If you don't pay attention to them, they will cause miscarriage. You should pay more attention.

Nutritional value of watermelon

1. Watermelon can clear away heat, relieve summer heat, eliminate boredom and quench thirst: watermelon contains a lot of water. If you eat a piece of watermelon with sweet, sand and full water when you have fever, thirst, sweat and irritability due to acute fever, the symptoms will be improved immediately;

2. Sugar and salt contained in watermelon can diuresis and eliminate kidney inflammation. Protease can transform insoluble protein into soluble protein and increase nutrition of nephritis patients;

3. Watermelon also contains substances that can reduce blood pressure;

4. After eating watermelon, the urine volume will increase obviously, which can reduce the content of bile pigment, make the stool unobstructed, and have a certain effect on the treatment of jaundice;

5. Fresh watermelon juice and fresh melon skin increase skin elasticity, make people younger, reduce wrinkles and add luster