in the south of China, the most important custom of Qingming Festival is to eat qingtuan. Why should Qingming Festival eat qingtuan? What kinds of people avoid eating green dumplings? Now, let's follow sihai.com to have a look?
Qingming Festival eat qingtuan mainly for the purpose of offering sacrifices to ancestors. April 5 is one of the traditional festivals in China, Qingming Festival. One of the popular customs of Qingming Festival is to eat qingtuan. This custom dates back to the Zhou Dynasty more than two thousand years ago. According to the Zhou Li, there was a law that "in the middle of the spring, the wood duo was forbidden to follow the fire in the middle of the country", so the people put out their cooking and "ate cold food for three days". During the cold food period, i.e. one or two days before the Weiming Festival, it is also designated as the "cold day festival". Before and after Qingming, it is the best season to pick Qingming grass. At this time, people sacrifice their ancestors by eating qingmingguo. The traditional food of the ancient cold food festival includes glutinous rice cheese, wheat cheese and almond cheese. These foods can be prepared in advance to satisfy the hunger of the cold day. There is no need to raise a fire for cooking. Now, some of the green regiments are made of green wormwood, some of them are made of bromegrass juice and glutinous rice flour and then filled with bean paste. They have been circulating for more than 100 years, and they are still an old face. People use it to sweep tombs and worship ancestors, but more importantly, they should make a try of the new, and the function of the Youth League as a sacrifice is increasingly weakened.
Four kinds of people avoid eating green dumplings
The following four groups of people should eat less or no green dough:
1. The elderly and children are absolutely not suitable for eating green dough. Because glutinous rice, the main material for making green dough, is a very difficult food to digest. The digestive function of the elderly and children is not good. Eating green dumplings will undoubtedly make the digestive system worse.
2. It is strictly forbidden for patients with pancreatitis and gastritis to eat green dough, because the glutinous rice in the green dough will cause the recurrence or deterioration of these inflammation.
3. The glycosuria patient fasts to eat the qingtuan, which contains a lot of sugar. The sugar content of the new qingtuan launched by the businessmen is increasing day by day. The eating of the qingtuan by the glycosuria patient will undoubtedly worsen the disease.
4. Patients with cholecystitis and cholelithiasis should not eat cyanobacteria, which may be aggravated by dyspepsia.