Recently, all the friends watching buffeting sound should be swiped by boiling shrimp. Do you smell a fragrance coming across the screen? Do you know how to make buffeting sound boiling shrimp? Although it's delicious, it's also very dangerous to make, so be careful.
Is it delicious? Boiling shrimp is a dish made of prawns, bean sprouts, cucumbers and other ingredients.
In fact, it's very simple, but the taste is very good. It's a very popular home dish now.
Suitable for those who like spicy food.
Detailed procedures of boiling shrimp
Ingredients:
Prawns, bean sprouts, cucumbers
Excipients:
Apple, pepper, pepper, pepper, salt, soup, chili noodles, pepper, bean paste
Practice:
1. Deal with the shrimp first, remove the head and shell, and cut the back to pick the shrimp line.
2. Marinate the processed shrimp with starch, egg white, salt, pepper, chili powder, ginger, apple (lemon is the best). More than half an hour.
3. Boil the soup, blanch the bean sprouts, take them out and put them on the bottom of the basin. Cucumber slices are also delicious when blanched. Leave the soup for later use.
4. Put oil in the pot, and then stir fry the dried pepper and spices. Add bean paste and stir fry the red oil. Add the soup you just used.
5. When the soup boils, take out the pepper and all kinds of spices in the soup. When the soup is boiled, put in the shrimp and turn white, you can take it out. (not for a minute. The shrimp won't be tender if it's cooked for a long time. ）It's crispy. Put prawns on bean sprouts. Pour down the soup too.
6. Start another pot and pour in the oil. Wait until the oil is sixty-seven percent hot. Put pepper and pepper on the prawns that have already been filled, sprinkle with pepper and pepper and green onion. Then pour in the hot oil.
7. Boil the shrimp.