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85 degree C bread with meat powder pine was punished 315 Eve dare to cheat consumers like this

Exposure! 150 thousand yuan will be fined for using meat powder pine for 85 ° C bread. Meat loaf is a kind of food that many people can eat. But recently, the news revealed that a famous enterprise in Shanghai even used meat meal instead of meat loaf, which is a fraud of consumers!

In response to the cases of infringing upon the legitimate rights and interests of consumers investigated and handled in 2017, Shanghai Municipal Administration of industry and Commerce selected and published the typical cases of infringing upon the legitimate rights and interests of consumers in 2017, taking into account the factors such as the typicality of illegal acts and the social influence of the cases. Among them, illegal advertising, false or misleading propaganda, sales of unqualified products, forcing consumers to accept services and other illegal acts against the legitimate rights and interests of consumers are included.

As a famous bakery chain brand, 85 ° C is trusted by many consumers, but you may not know that the meat loaf you eat at 85 ° C may not be worthy of the name. What's going on?

In April 2017, the market supervision department of Fengxian District found that the actual use of the two products of the nominal meat loaf sold at 85 ° C was meat powder loaf, not meat loaf. On the outer packaging of the raw materials used by the merchants, there is pea powder in the ingredients, and the actual content is not low. However, the merchants claim that this is the bread made of meat floss and sell it at the price of meat floss bread.

It is not a single store involved in this matter, but the unified behavior of 85 ° C in all 43 stores in Shanghai since October 2015. Because of this, the market supervision department finally imposed a fine of 150000 yuan on the merchants according to the total amount involved in the case.

Extended reading: how to identify the pros and cons of meat pine?

1. Select the meat floss produced by recent large manufacturers with good packaging and sealing through regular channels, and try not to buy bulk meat floss products.

2. Look at the ingredients list. In case of pork floss, the ingredients list should be marked with pork. If you only see starch or pea powder, it's not pork loose.

3. The color of high-quality meat pine is golden or light yellow. It is glossy, elastic, loose and flocculent, without lumping, deterioration, mildew and other phenomena; it smells like meat, tastes fresh and tender, without meat tendons, broken bones, and dregs, and melts at the entrance.

4. It is not suitable to put the opened and covered meat floss for a long time, so it is recommended to buy the one with independent small package. In addition, the sodium and energy of the meat pine are on the high side, so we should try to eat less, especially for children.