Many people know how to nourish the stomach, kidney and liver, but they only neglect to take good care of our stomachs. Many people think that our stomachs are protected by stomachs and will not be harmed, but they forget that there is a "cat's eye" connected with the outside world on our stomachs. The older generation often say "don't expose our stomachs and cool wind will enter". In fact, this is not groundless. When we do When the stomach catches cold, may cause pain, diarrhea, flatulence and many other adverse reactions, then how should we protect our stomach? Please look down.
The key is to find out the cause of pain: when we have stomachache, we must find out the cause first. We can't blame all the pain on the cold, otherwise it's quite dangerous to delay the illness or go to the hospital in a hurry. The symptom of abdominal pain caused by cold is that the pain area is often discontinuous between the navel and its surrounding area, and the degree of pain is also irregular undulation, heavy and light.
Ginger moxibustion is feasible: when we have a cold stomach, we can select a fresh ginger, mash it into a paste, and then mix white wine to take it together. Here, we should pay attention to the older the ginger, the better. If there is a moxibustion device at home, you can use a moxa stick to moxibustion the navel, once or twice, more than half an hour at a time is the best. If there is no moxibustion device and there is no need to panic, we can cut a thick ginger slice, spread the ginger slice on the navel, and put the burning wormwood on the ginger slice for half an hour.
Use with mashed garlic and ginger: we can mash a proper amount of mashed garlic and ginger in a ratio of 1:1, mix them well, wrap them with gauze or towel, then heat them with fire, put them on the navel, continue to bake after the temperature cools, and then heat them for half an hour.