In traditional Chinese medicine, "stomach cold" is what we call "cold stomach". It is mainly caused by eating some raw and cold food, or by cold wind, cold air invades the stomach and causes cold stomach. When the stomach is cold, we will feel pain in the stomach and have no appetite for anything. Many people in life do not have good eating habits, often eat hot and cold food together, or only like to eat raw and cold food, eating without restraint will lead to stomach cold. And mental factors will also lead to the occurrence of stomach cold, the pace of life is faster and faster, many people have a variety of mental pressure, which will indirectly aggravate stomach cold. The weather is also a reason. When it's cold, some people with bad stomachache will have stomachache and be afraid of the cold. So what about a cold stomach? Come and have a look!
The first method is to make white wine eggs, pour a bowl of relatively high concentration wine, then put it aside, prepare an egg, beat it in the bowl containing the wine, then use a match or lighter to light the white wine below, and when the white wine is dried, the eggs will be cooked accordingly, and it is the best to eat when you have an empty stomach every morning.
The second method is to drink ginger tea, take several pieces of ginger, wash them and cut them into thin pieces, then boil them in water and brown sugar together, boil one cup at a time, and drink them twice a day, so as to improve the symptoms of stomach cold. If you have a cold, drinking brown sugar and ginger water can cure it. If there is no ginger, the effect of drinking jujube tea is the same.
The third way, we can often use hot water bags to heat up our stomachs. We can apply them for 30 minutes every night. After a week, there are few symptoms of stomach cold. Also can often eat some heat food, such as beef mutton and so on.