What medicine can't you take if you have too much stomach acid
4hw.org: the pace of life is fast, the pressure of work is great, people don't eat on time, stomach diseases are more and more, they are younger and younger, their stomach becomes more and more fragile. 70% of the people suffer from different degrees of stomach disease. Some patients with stomach disease, if they eat something greasy and spicy, they will not get up because of stomach pain, or they will have acid reflux and hiccups for a long time. They feel particularly painful every time, and they often have repeated attacks, which makes people bored. Too much gastric acid will damage our stomach or gastric mucosa, cause nausea and other symptoms, inhibit gastric acid. First of all, we need to understand the causes of too much gastric acid.
Acid regurgitation is formed by reflux of acid content in the stomach. It is often caused by excessive secretion of gastric acid. It is more common in functional dyspepsia, reflux esophagitis, gastric and duodenal ulcer and chronic gastritis.
Heartburn, reflux of acid content in the stomach stimulates the esophageal mucosa to produce a burning sensation after sternum, which is more common in functional dyspepsia, reflux esophagitis, gastric and duodenal ulcer and chronic gastritis. It is not good to drink milk or soymilk when heartburn (heartburn). Although milk and soymilk can dilute the gastric acid for a while, the calcium protein in them will stimulate the secretion of gastric acid, so it is not suitable to drink more.
It is caused by heartburn, excessive secretion of gastric acid or increased sensitivity of gastric mucosa to acid. This symptom is more common in functional dyspepsia, reflux esophagitis, gastric and duodenal ulcer and chronic gastritis.
What medicine should I take if I have too much stomach acid
Omeprazole is a good choice, but you can't just use antibiotics. If it's hard, you'd better go to the hospital for examination and receive professional treatment. You can't just think of a way to take medicine if you are ill. A lot of antibiotics can't be eaten often. If you eat too much, your body will produce antibodies. It won't be very useful later. It is also very important to adjust the diet. It is recommended to drink a little nutritious porridge every day, eat three meals on time, with balanced nutrition, eat more fruits and vegetables, do not drink honey water on an empty stomach in the morning, and drink milk at night.
Too much gastric acid can be drunk from milk, because milk is mainly an alkaline substance, and often drinking some milk can also alleviate the phenomenon of gastric acid, but it should be noted that patients with more gastric acid can not drink yogurt, because there are more acidic substances in yogurt, if you drink yogurt, it is easy to aggravate the phenomenon of gastric acid.
What's good for eating too much stomach acid
If you have too much acid in your stomach, you should eat foods with alkaline ingredients, such as milk, blood, soy sauce, spinach, rape, cabbage and other fresh vegetables and fruits. It is suitable to eat low-fat and low sugar food, while high-fat and sweet food can increase gastric acid secretion. Avoid eating condiments that stimulate the increase of gastric acid, such as pepper, coffee, mustard, etc. Too much stomach acid should be based on pasta, which can dilute stomach acid, and the alkali can neutralize stomach acid.
Change eating habits, eat on time, do not stand or squat while sitting. Do not eat spicy, fried, smoked food such as barbecue, do not eat acid, too cold and other strong food, do not drink, drink less strong tea, coffee and so on. Eat more vegetables and crude fiber food such as celery, mushrooms and so on. Regular meals, snacks can stimulate the increase of gastric acid; not easy to overfull, so as not to stimulate the gastric antrum to cause the increase of gastric acid secretion.
It is recommended to eat weak alkaline food, which can neutralize excess stomach acid.
To form a good eating habit, three meals a day should be regular and quantitative, do not overeat or eat before sleep. Eat more protein rich food, eat less stimulating food, avoid alcohol and tobacco, raw and cold damage to the stomach. In the usual diet, the most important thing is to take light as the primary choice. At the same time, pay attention to the health of the diet. If you eat fruits raw, you should wash them, and do not eat spoiled food.
This article is edited by Sihai life channel, aiming to spread knowledge, exchange and learn from each other, and improve the quality of public life. Please pay attention to Sihai life channel for more life information.
What can't I eat if I have too much stomach acid
The feeling of gastric acid reflux is generally caused by excessive secretion of gastric acid. Some alkaline substances can be used to neutralize gastric acid in normal diet, but they should not be used for a long time. Excessive consumption of alkaline food to neutralize gastric acid will also stimulate gastric mucosa to a certain extent. A small amount of use in a short time will stop after neutralizing gastric acid. Alkaline food is mainly soda food, but soda food The advantage of sodium in food is harmful to cardiovascular system, so it is not recommended to overeat.
It is also helpful for patients with gastric acid regurgitation to eat more fruits and vegetables. People with too much stomach acid can't eat sour pear, lemon, bayberry, green plum, plum and other fruits with high acid content. Because some fruits are sour, people mistakenly regard them as acidic food. In fact, the acidity and alkalinity cannot be determined according to the taste of the mouth, such as hawthorn, tomato, plum, etc. in fact, these things are typical alkaline food.
The so-called acid food or alkaline food does not refer to the food with sour or salty taste, but refers to the food with cation or anion dominant after digestion, absorption and metabolism. That is to say, a certain kind of food, such as potassium, sodium, calcium, magnesium and other cations produced after metabolism are dominant, belongs to alkaline food; while the food produced after metabolism, such as phosphorus, chlorine, sulfur and other anions are dominant, belongs to acidic food.
This article is edited by Sihai life channel, aiming to spread knowledge, exchange and learn from each other, and improve the quality of public life. Please pay attention to Sihai life channel for more life information.