4hw.org: many people want to travel abroad, but due to financial constraints, they can only choose some countries with low peripheral consumption capacity. Vietnam is a good choice, but many people don't know what is the most cost-effective thing to buy in Vietnam. What is the characteristic product of Vietnam? Let's take a look at it!
1. mung bean cake
Mung bean cake is one of the traditional snacks in Vietnam. The first-class Vietnamese mung bean cake is made of superior mung bean, ground into powder, and mixed with white granulated sugar and vegetable oil. The taste is sweet but not greasy. It can be used as afternoon tea snack. Among many brands, "Huanglong mung bean cake" is the most famous. Buy more bags to give to relatives, friends and colleagues to taste the taste of Yue style cakes!
2. durian cake
The durian cake in Vietnam is made of fresh durian, mungbean sand, preserved wax gourd and some salted egg yolk. Vietnamese durian cake is characterized by thin skin and soft filling. Layers of pastry lock the flavor of durian in it, perfectly preserving the fruit flavor and smooth taste of durian. Even if you don't like durian, you can't resist the taste of durian cake! In addition, the durian sugar produced in Vietnam is also very good, and friends who like durian can't miss it.
3. Chenxiang, Vietnam
In ancient times, Shen Xiang of Vietnam was famous at home and abroad, and Hui'an Shen Xiang was the first-class tribute paid by the king of Vietnam to the Chinese court. The reason why aloe is so valuable is that the fragrance is mellow and can last forever and change endlessly. The first is bitter and sour, the middle is long-lasting sweet and strong flavor, and the last is long-lasting and dignified. At present, Huian and nhazhuang in central Vietnam are still rich in Chenxiang, but due to less and less production, the price is also rising, and counterfeits are also flooding the market. If you want to buy real Chenxiang, you'd better go to an old store with good reputation.
4. Cheongsam of Vietnam
The Vietnamese cheongsam is called ao dai. It is the national garment of Vietnam, usually made of silk. In the French era, because many Vietnamese entered French schools and were deeply influenced by French culture and fashion trends, Audrey's design also tended to be tailored and fit. Modern Audrey is named for the fit, with the top slit to the waist and loose pants, which highlights the curve of the body and shows the beauty of women. On a trip to Vietnam, visit oder's tailor's shop to order a suit of oder, which will be useful for theme parties in the future.
5. Vietnam Douli
Douli is a traditional straw hat in Vietnam, with mature bamboo as the fetal bone, and a layer of tough sunflower silk as a wide hat, which is fixed in a cone shape with silk thread. Vietnam's Douli usually has 16 circles. It's said that before men and women could only meet each other when the moon is in full bloom. Girls would weave a Douli with 16 circles for her sweetheart. These 16 circles represent the 16th day of the lunar calendar each month when they meet. In general shops or small stalls can buy bamboo hat, used to shade the rain is very convenient.
6. coconut sugar
Vietnam is rich in coconuts, and its coconut sugar is also very famous. When the coconut is heated and boiled, it is mixed with malt, sugar and milk to form a coconut sugar with strong coconut flavor. Put the candy into the import, and chew it slowly to taste the coconut flavor of silk, and the texture of coconut meat. The taste is rich, and adults and children can't help it! In addition to the original coconut sugar, there are chocolate, milk and other flavors to choose from.
7. River noodles
When you come to Vietnam, you will surely fall in love with the taste of Vietnamese River noodles. There are many ready to eat River noodles in Vietnam, not only the price is cheap, but also there are many styles, such as beef soup, chicken soup, seafood, etc. Buy back to Hong Kong, add two pieces of fat beef, add some lime, nine layer tower, fish sauce and pepper, you can make Vietnamese Tanghe at home!
8. dried fruits and vegetables
Vietnam is rich in fruits, and dried fruits and vegetables are also very popular. Usually there are purple potatoes, taro, banana, pineapple and durian in a package of dried vegetables and fruits, which are crispy and delicious, without the greasy feeling of French fries, and with bursts of sweet fruits. However, it should be noted that a large amount of sugar and salt may be added to the process of making dried fruits and vegetables. Even if the taste is good, it is not suitable to eat too much. Eat less and taste more!
9. Vietnam coffee
In the French colonial era, the French brought coffee beans to Vietnam, which not only made Vietnamese associate with coffee, but also made Vietnamese grow coffee beans, making Vietnam the second largest coffee exporter in the world, only Brazil. Vietnam has developed a unique Vietnamese coffee culture in its coffee history of more than 100 years. When you come to Vietnam, you can not only buy high-quality coffee beans produced in the plateau of central and Western Vietnam, but also bring home the special dripping utensils!
10. fish sauce
Vietnamese food must be seasoned with fish sauce. The best fish sauce in Vietnam is made by hand. It is made of fresh rice fish and shrimp, salted and fermented. Studies have shown that fish sauce is rich in protein and 17 kinds of amino acids, 8 of which are necessary for human body. Daily consumption has a positive impact on the body.