This season is the season for eating crabs, but there are many taboos for crabs to eat, so can chestnut and crabs eat together? Which foods can chestnut and? These questions for food, you may as well understand!
Crabs and chestnuts can be eaten together. But we should pay attention to the fact that crab protein is high and chestnut heat is high, so we should not eat more of them.
Crabs are rich in protein and trace elements, which have a good nourishing effect on the body. Crabs also have antituberculous effects. Eating crabs is very beneficial to the recovery of tuberculosis. The crab is cold and salty in nature, and it can return to the liver and stomach meridian; it has the functions of clearing away heat and detoxification, nourishing bones and marrow, nourishing muscles and bones, promoting blood circulation and eliminating phlegm, promoting dampness and yellowing, benefiting limbs and joints, nourishing liver yin and filling stomach fluid; it has certain therapeutic effects on congestion, jaundice, backache and rheumatoid arthritis.
Chestnut contains a lot of starch, protein, fat, B vitamins and other nutrients, known as the "king of dried fruits". It can prevent and treat hypertension, coronary heart disease, arteriosclerosis, osteoporosis and other diseases. At the same time, it is beneficial to children's aphthous ulcer and adults' aphthous ulcer.
Traditional Chinese medicine believes that chestnut can invigorate the spleen and stomach, strengthen the kidney and tendons, activate blood circulation and stop bleeding. It has a good curative effect on kidney deficiency, so it is also called "the fruit of kidney". Especially for the elderly, kidney deficiency and loose stool diarrhea are more suitable. Regular consumption can strengthen the body and cure the disease.
Chestnut can't be eaten with anything
1. Chestnut + mutton: burning, vomiting
Chestnut can't be eaten together with mutton, because chestnut and mutton are both hot food. If they are eaten at the same time, it is easy to cause fire. Moreover, both of them are not easy to digest, so it is not suitable to stew and stir fry together, or even to eat together may cause vomiting.
2. Chestnut + tofu: may cause stone
Tofu contains magnesium chloride and calcium sulfate, while chestnut contains oxalic acid. When two kinds of food meet, they can produce Magnesium Oxalate and calcium oxalate. These two white precipitates not only affect the absorption of calcium, but also easily lead to lithiasis. In the same way, tofu cannot be eaten with bamboo shoots, water bamboo shoots and spinach.
3. Chestnut + Almond: stomach ache when eating together
Chestnut can't be eaten with almond. Eating together will cause stomach ache.
Because the high content of oil in almond is easy to cause diarrhea, it can't be eaten with chestnut. Almond belongs to hot food, which has small poison. If you eat too much, it will hurt your muscles and bones and cause relapse of old disease. However, chestnut contains more vitamin C. Therefore, if you eat chestnut and almond together, you will have a stomachache. If you have a friend with a stomachache, you will have a relapse.
4. Chestnut + beef: abdominal distention, vomiting and indigestion
The vitamins in chestnut are easy to react with the trace elements in beef, weaken the nutritional value of chestnut, and are not easy to digest. Beef is warm, it has the effect of nourishing the spleen and stomach, strengthening the waist and feet, tonifying the middle and benefiting the Qi, while chestnut is salty and warm, it has the effect of Tonifying the kidney qi, tonifying the Qi and enriching the stomach.
There is no contradiction between the two in terms of food properties alone; however, in terms of nutrients, chestnut is rich in vitamin C, with 40 mg of vitamin C per 100 g of chestnut. However, beef contains carotene, B vitamins and fatty acids. Vitamin C in chestnut will react with microelements in beef, so it will lose its original nutritional value. In addition, eating chestnut and beef will cause abdominal distention, vomiting and indigestion. Therefore, beef should not be eaten together with chestnuts. It's better to separate them for a period of time.