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Can pregnant women eat hairy crabs? Do pregnant women eat hairy crabs to affect their fetus

Autumn and winter is the season when hairy crabs come into the market, which is very popular. Can pregnant women eat hairy crabs? Pregnant women can eat a small amount of hairy crabs, but there are still many things to pay attention to. Crabs belong to cold food, so eat less!

Can pregnant women eat crabs and crabs? Some say yes, some say no. Our advice is that pregnant mothers should be cautious when eating crabs!

According to the traditional Chinese medicine theory, pregnant women can't eat crabs, because crabs are cold and have the function of promoting blood circulation and removing blood stasis. Pregnant mothers will cause signs of bleeding and abortion after eating.

From the perspective of Western medicine, crabs are high protein food. Pregnant mothers can supplement protein by eating crabs. And there is a theory that pregnant women can eat crabs.

In any case, I think it's good for expectant mothers to be careful during pregnancy, especially for pregnant mothers with cold constitution. And Yang Huowang's pregnant mother can eat a little crabs and taste them.

In addition, if pregnant mothers want to eat crabs, they must eat fresh crabs, and do not eat crab claws.

Precautions for pregnant women to eat hairy crabs

1. Not edible in the early stage of pregnancy. In the early stage of pregnancy, the development of all aspects of the baby is not perfect, which is a stage of abortion. At this time, eating crabs may stimulate the pregnant mother's body, causing bad results. And pregnant mothers eat shrimp and crab at the beginning of pregnancy will also affect the development of the baby's nervous system.

2. Do not eat more. In the second and third trimester, pregnant mothers can eat some crabs to supplement protein. But it must be appropriate, not to eat more, even if the normal people eat more will have a great impact, let alone pregnant women.

3. Do not eat rotten food. To know that crabs are extremely easy to corrupt, and pregnant mothers to eat crabs must be fresh, otherwise it is easy to cause physical discomfort.

4. It must be cooked thoroughly. Crabs have a lot of bacteria, so they are easy to be infected by carelessness. So the crabs eaten by pregnant mothers must be cooked thoroughly. Who knows how these bacteria will affect the baby?

5. It can not be used with cold food. Crab itself is a cold food, coupled with cold food, it is easy to cause diarrhea.

6. Do not eat crab claws. Crab claws must not be eaten. Crab claws have an obvious abortion effect on mothers in the early stage of pregnancy, and also have an impact on mothers in the middle and late stages of pregnancy.