Autumn crab meat is fat and delicious, which is the love of many people. Often do a crab dinner friends, no wine and no table, how much will be wine, then eat crabs can drink? Is there any forbidden food for crabs? Let's get to know each other.
Can you drink with crabs
Yes, beer can't be drunk. Drinking it will cause a lot of problems. But white wine and red wine can be drunk. There is no big problem between them.
1. Eating crabs with beer is very easy to cause urinary stones. Beer contains a lot of vitamin B1. Crabs contain a lot of purine and glycine. Vitamin B1 is a powerful catalyst to promote the decomposition of these two substances.
2. Therefore, drinking alcohol while eating crabs will cause a large amount of decomposition of these two species in a short time, and generate a large amount of uric acid in the blood, which is easy to generate sodium urate, calcium urate, etc. if not completely eliminated in time, it will form urinary stones or gout. When this kind of patient is serious, he is covered with red pimples, itching and rolling, unable to walk.
3. If you drink beer and eat crabs, you should drink plenty of boiled water quickly, and discharge uric acid out of the body in time. In addition, while eating seafood, try to eat vegetables and fruits rich in vitamin A, C and e to reduce the precipitation of urate. Except cauliflower, spinach and mushrooms.
4, red wine is a good choice. Red wine is a kind of wine. When choosing crabs, it is best to choose semi dry type, which not only neutralizes the flavoring of crab, but also keeps the original flavor of crab.
Can you eat watermelon with crab
You can eat a little in moderation, but people with bad stomachs should never try. Watermelon and crab are cold food. They all know that cold food has a great impact on the body. If you don't pay attention to it, you will have diarrhea.
1. Watermelon cold, rich in all kinds of vitamins, and crabs are also cold, eating crabs after eating watermelon is easy to cause gastrointestinal discomfort, diarrhea and abdominal pain, which belongs to mild food poisoning. Therefore, it is suggested that you should not eat crabs for 1 hour before and after eating watermelon, and vice versa.
2. Watermelon is nutritious and delicious, while crab is also of high nutritional value and delicious taste. However, there are many taboos for them, especially crab. Therefore, when eating crabs or watermelons, it is recommended to first understand the corresponding taboos to avoid causing physical discomfort caused by food.
3. When there are seafood and fruit at the same time, it is OK to eat two kinds of things at an interval of more than 20 minutes. When there are seafood and fruit at the same time, it is OK to eat two kinds of things at an interval of more than 20 minutes.
What can't you drink
1. Sugar: we all have this experience, that is, if you eat more sweet things, you will feel thirsty. If you eat sugar after drinking, it will make you more thirsty. In this way, alcohol will decompose in your body faster, and then your heart rate will be faster. If your heart rate is too fast, it will easily lead to sudden death, which is very terrible.
2. Coffee: after drinking, caffeine will cause certain damage to our brain, stimulate the speed of blood vessel expansion, and increase the burden of cardiovascular system. For the body's blood, it can speed up the flow of blood, which has a great impact on the circulation of blood.
3. Tomato: tomato contains a component called tannic acid. After drinking alcohol, the body's alcohol and tannic acid will react to form a substance that is not easy to digest. This substance will cause our intestinal tract to be blocked and seriously damage our intestinal tract.
4. Barbecue kebab: food after barbecue will not only lose fat and protein and other nutrients, but also prone to carcinogens. Alcohol can dilate blood vessels in the digestive tract and damage the mucosa of the digestive tract, making these carcinogens more easily absorbed by the human body.