When will Yangchenghu hairy crabs be listed in 2018? What are the characteristics of Chenghu hairy crabs
4hw.com.cn: autumn is the season of plump crabs. Crabs are a rare delicacy on our dining table. In the past two years, Yangcheng Lake hairy crabs have become the leading crabs in the world, attracting the eager eaters. When will Yangcheng Lake hairy crabs go on sale? What are the characteristics of Yangcheng Lake hairy crabs? Let's get to know each other.
Listing time of Yangchenghu hairy crab
As the saying goes, there are nine females and ten males, so it's best to eat females in September and males in October. Of course, according to the climate of that year, the autumn wind makes the feet of crabs itch, which will affect the early and late autumn. Old Shanghai habits: blowing the northwest wind, eating hairy crabs. In recent years, global warming and cold wave in Jiangnan have been postponed to around New Year's day. At this time, the hairy crabs enter the late stage, and the output decreases; not only the quality is low, but also the price is expensive.
There is another reason why the west north wind blows and the hairy crabs are eaten: after the crabs are cold, the meat quality is tight, and the taste is delicate and elastic. Now, our hairy crabs are all kept in the cold storage, and the effect is exactly the same.
Yangcheng Lake hairy crabs the best season to eat crabs is October November!
Characteristics of hairy crabs in Yangcheng Lake
1. One is green back, crab shell is green gray, smooth and glossy;
2. Second, white belly, paste mud navel, shell crystal white, no black spots;
3. The third is yellow hair. The hair of crab legs is long and yellow, and the roots are straight;
4. Fourth, the golden claw, the golden crab claw, strong and powerful, can stand upright with eight feet on the glass, and the double claws can soar.