Chinese wolfberry and jujube are good for people's health, while Chinese wolfberry and jujube are good for invigorating the kidney and invigorating the Yang. What are the effects of Chinese wolfberry and jujube?
As a traditional Chinese medicine, Lycium barbarum can strengthen the body, promote the growth of essence and marrow, nourish yin and kidney, Nourish Qi and mind, strengthen the body, delay aging, benefit essence and eyesight, which is very suitable for the elderly with liver and kidney deficiency. Modern research points out that wolfberry fruit has a certain effect on diabetes, hyperlipidemia, liver dysfunction, gastritis and other diseases. Therefore, it is a good choice to drink wine with Lycium and red dates.
Jujube is rich in sugar, vitamin C, riboflavin, thiamine, carotene, niacin and other nutrients, which can improve the immune function of human body and enhance the disease resistance. At the same time, it was found that eating jujube can enhance muscle strength and weight, and also protect liver. It can be seen that wolfberry red date wine has a very good tonic effect.
When wolfberry and jujube are used to make wine together, they can get these effects and benefits. For many girls, wolfberry and jujube can also get the effect of beauty and beauty. Wolfberry and jujube are very common Chinese herbal medicines, which can get the effect of curing diseases through the process of brewing wine. Wolfberry and jujube can treat menstrual disorders, male sexual function decline and other diseases.