Shengdi charcoal is a kind of traditional Chinese medicine, which is also used in many places at ordinary times. We can also see it when we eat traditional Chinese medicine at ordinary times. However, many friends don't know much about traditional Chinese medicine. They usually don't pay much attention to it at ordinary times, and many friends have such questions, that is, what are the effects and functions of Shengdi charcoal? Let's get to know with Xiaobian.
Raw charcoal: take fresh or raw rehmannia, first wash with water, take out, cut into 1.5cm long tube. Bake with open fire or oven, and turn over at any time to make it evenly roasted until it is blistered, black on the surface, dry inside and hard in texture. After taking it out, spread it cold. If there is no baking equipment, you can also wash the fresh ground with clear water, cut it into 1.5cm long tube slices and put them into a non iron wok to stir fry. Stir fry until the surface is burnt black and the interior is yellow. If the quantity of stir fry is not large, it can also be stir fried in a pottery bowl; if it is large, it can be stir fried in an aluminum pot. Wash the pot and bowl in time after frying.
Raw charcoal is a good thing, and it will not be difficult to do so. Wash it with fresh or raw land, cut off the tube pieces, bake it with open fire, wait until it's black, and then cool it. Raw charcoal is used to treat warm fever, dry mouth, fever, hematemesis, hematuria and blood skipping. Eating raw charcoal often can prevent them For heart diseases, Shengdi charcoal has certain cardiotonic effect, diuretic and detumescence, lowering blood pressure, blood lipid and blood sugar, especially for middle-aged and elderly people.
Through the above introduction, we know what the effect and function of biochar is. In normal times, it is mainly used under the guidance of doctors, and it is mainly used with various traditional Chinese medicine villages to treat diseases. Different forms of collocation have different therapeutic effects, so it must not be used blindly.