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How to wash mulberry? Do you use salt water to soak mulberry

It's the season to eat mulberry at the turn of spring and summer. The sweet and sour mulberry is also famous in the Sanwei bookstore. How to clean the purple mulberry before eating? How can I clean it? Come and have a look with Xiaobian.

Do you want to soak mulberry in salt water

Mulberry should be soaked in salt water.

Mulberry skin is very thin, so it is easy to damage the epidermis after cleaning, resulting in the damage of mulberry. However, it is easy to parasitize insects and dust in mulberry, so it can not be used without cleaning, while soaking mulberry in salt water can reduce the degree of mulberry skin damage, and can be cleaned, so mulberry should be soaked in salt water.

What is the effect of saltwater bubble on sterilization of mulberry

The content of carbohydrate in mulberry is very high, it is easy for bacteria to grow. If it is soaked in salt water, it can kill the bacteria on the surface.

Insect repellent

The environmental osmotic pressure in salt water is high, and many small mulberry bubbles in it can't stand the high osmotic environment, so they come out of mulberry, so using salt water to soak mulberry has the effect of insect repellent.

Remove surface dust

Mulberry is a small tree or shrub, not far from the ground, so it is easy to be stained with dust. A bubble of salt water can make the dust on the surface float up and remove dust easily.

Removal of pesticide residues on the surface

Small insects are easy to breed in mulberry, so in order to ensure the shape of mulberry, pesticides will be used in the growth process, and there are a lot of gaps in mulberry fruit, which will leave pesticides in mulberry, so salt water bubble can remove some of the pesticide residues on the surface.

How long does it take to soak mulberry

When mulberry is soaked in saltwater, it is usually soaked for 5 to 10 minutes.

Although the mulberry needs to be soaked in salt water for a while, if it is soaked for a long time, the cell fluid will flow out due to the excessive internal and external osmotic pressure, resulting in the loss of water on the surface of the mulberry and atrophy, resulting in the situation of softening and the loss of nutrients. Therefore, it is not recommended to soak for a long time, generally 5 to 10 minutes.

How to soak mulberry in brine

1. Select the mulberry, remove the bad fruit and moldy fruit.

2. Add a spoonful of salt to the fruit bowl and fill most of the water.

3. Put the mulberry in the fruit basin. It is completely soaked in salt water.

4. Soak for 5 to 10 minutes.

5. Then wash the mulberry with flowing water and eat it.

What should I pay attention to when I soak mulberry in brine

1. It is not necessary to use too strong brine for mulberry foam brine. Generally, a pot of water can be used with a spoon of about 5g salt. The concentration of brine is too high, which is easy to cause a large number of cell fluid outflow, which is not conducive to the preservation of mulberry nutrients.

2. After the mulberry is soaked in salt water, it needs to be rinsed with clear water. It is not recommended to eat it directly, because many unhealthy ingredients float on the surface of the mulberry after soaking in salt water, so it needs to be rinsed with clear water.

3. Moldy mulberry should not be soaked in salt water together with intact mulberry. Moldy mulberry generally contains a large number of toxic and harmful ingredients, which can not be completely removed even if soaked in salt water. Therefore, rotten and moldy mulberry should be removed before soaking in salt water.