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What fruit can diabetic patients eat? Which fruit can't be eaten?

For diabetics, in fact, the most important thing is the daily diet. What fruits can diabetics eat when summer comes? Which fruits can't be eaten? Strawberry, brandy melon, kiwi fruit, Saint fruit and Sydney can be eaten. It is not suitable to eat grapes, bananas, apples, pears, figs, lychees, lemons and other fruits, which will cause the rise of blood sugar.

Daily health care for diabetes:

Many diabetics often take western medicine, which has produced drug resistance and dependence. Some of them may even cause liver and kidney failure and other physical injuries due to drug damage. Usually, we should pay attention to conditioning. It is recommended to take some medicine and food homologous conditioning, such as washing glucagon, which is helpful for lowering blood sugar and stabilizing blood sugar. Mulberry leaves, Pueraria and Polygonatum have obvious effects on lowering blood sugar. Yam can improve hyperglycemia, and the slime component of yam is also formed by mucin. Mucin can envelop other foods in the intestine and slowly absorb sugar. This effect can inhibit the sharp rise of blood glucose after meals, and at the same time, it can avoid the excess of insulin secretion, so that the blood glucose can be better regulated.

You can eat some fruits with relatively low sugar, such as St. Mary's fruit, orange, grapefruit, pineapple, green plum, etc. The fruits that can't be eaten include bananas, mangoes, lychees, etc. Although some fruits are suitable for diabetic patients, we should also pay attention to the right amount, not to eat more.