When many people eat fish head, they will find that there is white glue inside. What is this? Some netizens said that this is fish glue:
Fish glue is an aquatic product made of collagen from fish tissue. It is favored by people because it contains a large amount of collagen protein and is easy to absorb and use. Fish glue is as famous as bird's nest and shark fin. It is one of the "eight treasures" and is known as "marine ginseng".
Modern Chinese medicine believes that fish glue tastes sweet and has a flat nature. It has the effects of nourishing blood, hemostasis, tonifying kidney and consolidating essence. It is suitable for pregnant women, the elderly and people with Qi and blood deficiency and anemia. However, it should be noted that it is not suitable for patients with high blood viscosity and hyperlipidemia.