Snowflake crisp has always been a popular online food. Many people like its strong milk flavor. There are many kinds of ingredients for snowflake crisp, which can be selected according to their preferences! Then the following sihai.com Xiaobian will bring you a practice tutorial of snowflake crisp. You can make it at home~
What if snowflake crisp is too soft:
1. To make snowflake crisp, in fact, the proportion of various materials still needs to be more accurate. Many people put less milk powder, because snowflake crisp is not easy to set, and it looks soft and sticky. In this case, it can be solved by putting some milk powder directly.
2. For many desserts, butter is usually put, and so is snowflake crisp. However, the amount of butter should also be appropriate. Generally, half a kilo of marshmallow is put, and only one or two pieces of butter is put. Don't put too much. If you put too much, snowflake crisp will be very soft and super sticky to eat.
3. There are marshmallows in Xuexue crisp, but many people only fry for a short time, and the marshmallows do not melt completely. Generally, when frying, they need to fry the marshmallows, and then put milk powder and other ingredients immediately.
4. When making snowflake crisp, we must always stir in the pot and stir the materials evenly, so as not to stick to the pot. Then snowflake crisp is made once after firing. You can't turn off the fire and redo it, so you must remember the process. Finally, when it's done, you should also choose a sharp knife to cut, otherwise the knife is too blunt and it's ugly to cut.
What kind of biscuits do you put in the snow cake
Many people think that all kinds of biscuits are OK, but many biscuits are brittle and break up when you pinch them. If you fry them in the pot, they will turn into powder, so we choose some biscuits that are more resilient and not easy to break. Then add some nuts and so on. This is necessary. There are many flavors of Xuexue crisp. You can choose what you like, and then make it into Matcha flavor or Cranberry flavor. The methods are similar. In fact, making snowflake crisp is really simple. The knowledge ingredients may be different. Before doing it, you can take a look at the online teaching video and learn it at once.
If you eat too much snow cake, will you get fat
First of all, we need to clarify a problem. Generally, if we eat snacks after eating staple foods, we will generally get fat, unless the snacks have no calories and fat. Of course, this does not exist. Snowflake crisp tastes good and good in calories. Generally, there are about 4000 calories per kilogram and a half of snowflake crisp. How many basic calories do you want to eat in a day? If you eat snowflake crisp once, you will eat so much, which is equal to eating calories for a week. You will certainly get fat after eating it. And snowflake crisp is generally larger. Generally, one and a half snowflake crisp has as many calories as a bowl of rice. You must get fat after eating.