Sihai network

Harm to human body by using 390 poppy shells as seasoning for stewing

Recently, it has been revealed that a Shandong aunt even used poppies in her garden to cook meat. Poppy shells have become one of the means for many merchants to attract customers. What harm does poppy shells do to human body?

Recently in Zibo, Shandong Province, a police drone aerial photo found that a woman planted poppies in a vegetable garden without permission. In the video, the woman covered the poppies with a cloth. Later, she claimed to grow poppies for stew. Opium poppy cultivation is forbidden in China. Planting more than 500 plants violates the criminal law, and within 500 plants violates the law of public security administration and punishment.

Use poppy shell for 'endless troubles'

Poppy shell contains morphine and other toxic ingredients, which will lead to chronic poisoning if eaten for a long time.

It is like drugs, addictive, hallucinating and exciting. After eating, people will have a sense of dependence, and in large quantities, they will be poisoned. Eating for a long time will do harm to the body. It's better not to eat. It affects the nervous system, heart and brain.

Police said: 'poppy shells added to food' is clearly an illegal act and the perpetrator will be prosecuted according to law.

In order to sell more cooked food in the night market, the little couple put poppy shells in the old soup for cooked food.

Yesterday, the reporter learned from the people's Court of Huanggu District that the young couple had been punished and fined respectively for producing toxic and harmful food. For the crime of producing toxic and harmful food, one year and six months shall be fined respectively

It is understood that this is the first case in Shenyang this year for adding poppy shells to food production.