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Xiaotong and weicha can clear away heat, detumescence, relieve pain and the method of making weicha

In the daily diet, when many people eat more greasy food, they will have nausea or dyspepsia symptoms. At this time, in addition to the drug treatment method, it is also very feasible to take measures to alleviate through the tea drinking method. Xiaotong and weicha have the corresponding treatment effect.

Xiaotong and weicha can effectively help digestion, eliminate grease, relieve sore throat, and achieve the effect of clearing away heat and swelling.

Traditional Chinese medicine also believes that Pu'er tea has the functions of clearing away heat, relieving heat, detoxifying, eliminating food, removing greasiness, benefiting water, relieving constipation, eliminating phlegm, eliminating wind and resolving table, relieving cough and promoting body fluid, benefiting qi, prolonging life and so on. After all, it needs some processing to use tea as medicine.

The conclusion of modern medical research on the efficacy of Pu'er tea is even more exaggerated, that is to say, Pu'er tea has more than 20 functions, such as warming the stomach, lowering blood fat, preventing arteriosclerosis, preventing coronary heart disease, lowering blood pressure, anticancer, lowering blood sugar, bacteriostatic and anti-inflammatory, reducing smoke poison, heavy metal poison, radiation, caries, eyesight, digestion, antitoxic, prevention and alcohol relieving, among which warming the stomach, reducing blood pressure Lipid, arteriosclerosis, coronary heart disease, blood pressure, anti-cancer, hypoglycemic effect is particularly prominent.

Pu'er tea is rich in pigments and has a wide range of uses. It can be used not only for mixing wine, but also for making food. If the kitchen prepares a bit of Pu'er tea concentrated juice, it can be used for seasoning dishes, which is much better than general chemical pigments, and can also be used for dyeing cloth. It can be dyed in a variety of colors and has a complete color and fragrance.

Xiaotong and weicha

Material Science:

Puer tea, chrysanthemum 15 grams each, hot water 400ml.

Practice:

1. Put all tea ingredients into the pot, inject 70ml hot water, remove impurities and pour them out.

2. Add the remaining hot water into the pot and let stand for 2 minutes before drinking.

3. It can be repeated until the taste of tea fades.

When we usually take tea therapy to relieve our symptoms, we first need to find out whether the selected tea drink has the corresponding effect. The Xiaotong and weicha mentioned in this paper has certain effect on clearing away heat, swelling and removing grease. Therefore, those who need it can often drink it at ordinary times.