Qingyuan Partridge
Qingyuan Chicken, commonly known as Qingyuan Chicken, is one of the main famous chickens in Guangdong Province. It is mainly produced on both sides of Beijiang River where Qingyuan belongs. It is famous for its hemp, yellow skin, tender and smooth meat, fine muscle fiber, crisp skin and beautiful fragrance.
2 Hainan Wenchang Chicken
High quality chicken breeds are used as raw materials in Wenchang County, Hainan Province. Wenchang Chicken is large in size, thick in meat and thick in bone. It is cooked in the usual way of Guangzhou people,
3 Zhanjiang vanilla chicken
Very characteristic: for example, in seed selection. The quality of the chicken is similar to that of the pheasant. In the aspect of raising, the chicken is raised like sheep. The breeders only choose the place with grass and wild mountains to raise chickens. One place only raises once, eats the Cordyceps to move. Zhanjiang vanilla chicken has smooth skin, tender meat, no greasy feeling, and full of chicken flavor. It tastes very good when dipped in soy sauce.
4 Longmen Sanhuang bearded chicken
It is characterized by yellow hair, yellow feet, yellow mouth and beard. Its meat is thick, white and tender, crisp and chewy, and its skin is thin and smooth. It tastes delicious and has high edible value. It is known as the "pet of poultry" by Japanese scholars and is well-known in Southeast Asia. As early as 1965, the state foreign trade department designated Longmen as a famous chicken production base.
5 local chicken in Pavilion
It is a good chicken breed introduced from Luoding. The chicken body is miniature, plump, gorgeous, strong and compact, peck, foot and skin are light yellow, skin is thin, bone is fine, subcutaneous and intramuscular fat content is moderate, evenly distributed, meat quality is tender, meat flavor is rich, soup is sweet and refreshing, unique flavor. 6 Jiangcun yellow chicken,
Jiangcun yellow chicken is a kind of delicious food for common people. It is a cross between Shiqiza from different producing areas and local breeding chicken after 11 generations of breeding. 7 nostalgic chicken
It is also called "three yellow chicken" because its hair, skin and feet are yellow. Huaixiang chicken is beautiful in color, moderate in weight, yellow in skin and crisp in bone. The meat is fragrant and smooth. It is tasty but not greasy. It is a good dish for the banquet.
8 Shalan chicken
Shiqi chicken. Originated in Shajiao Town, Zhongshan City, is a small and medium-sized high-quality broiler breed. It is characterized by tender and smooth meat, delicious taste, easy to grow and fast fattening. It has always been popular in the provincial, Hong Kong and Macao markets. Shiqiza, which was popular in Hong Kong in the 1980s, was bred mainly from Shiqi chicken.
9 apricot chicken
Xinghua chicken in Xinghua Town, Fengkai County, Zhaoqing is famous in China. It is one of the "three famous chickens" in Guangdong Province. It is also known as "rice chicken" locally. It has the characteristics of early maturity, easy fatness, uniform distribution of subcutaneous and intramuscular fat, fine bone, thin skin and muscle fiber.
10 Yang pheasant
There are two types: one is the plain chicken represented by Libu town; the other is the mountainous type represented by Jiangying town. The former is a small chicken species, the latter is a medium-sized chicken species. The white cut chicken, which is mainly raised by grazing and fed with corn, is tender, thin skinned, fragrant, soft and crisp bone, chewed for a long time, and has a unique flavor. It is a high-grade dish for restaurants and banquets.
Four seas inventory special statement: the content of this article comes from the system of editing or sharing contributions from netizens. This article is for entertainment only. We are not responsible for the integrity, reliability and authenticity of the content. If there is a source, the copyright belongs to the original author. For related questions, please contact wechat: www4hw