Food is everywhere in the world, and chefs or friends who love food will create many unprecedented food every year, which makes diners excited. How many of the endless delicious foods have passed the test of taste buds of diners all over the world and won widespread praise on social media? All of these will be presented to you in the 10 kinds of new delicious food you are worth tasting this year! No1: American Cream popcorn
American Cream popcorn. Corn is one of the main raw materials in industry, and it also plays an important role in food industry. Sweet corn with a lot of cream fried until burst into bloom, and then in the middle of the night while watching a movie, while a lot of sweet and greasy popcorn into the mouth, enjoy the strong impact of taste and vision, it can be described as endless fun.
NO2: Indian curry potato roll
Indian curry potato rolls. Spread the rice paste into a crisp pancake, cover it with spicy mashed potatoes, and then dip it in coconut chutney, pickles, tomato and lentil sauce. It's a great breakfast food that gives you energy for the whole morning, and you may want to have another one for lunch.
No3: Spanish Seafood bibimbap
Spanish Seafood bibimbap. The sea washes your feet, the warm breeze blows the tablecloth to your legs, and a plate of steaming seafood bibimbap is placed in front of you. Shrimp, lobster, mussel and cuttlefish, with white rice and various herbs, oil and salt, this Valencia cuisine will bring you a holiday flavor immediately.
No4: Singapore Chicken Rice
Singapore chicken rice. Usually known as Singapore's' national dish ', steamed or boiled chicken is covered with fragrant and oily rice, and a few slices of cucumber are added as vegetables. The variations are roast chicken or soy sauce chicken. A dip made of high-quality soy sauce, chili, garlic and ginger puree adds extra charm to it, making sure you don't think of it when you're eating chicken rice in Singapore.
No5: tacos
Burrito. Hand made fresh tortillas with small pieces of roast beef spread with oil and sea salt, then covered with avocado, salsa, onions, coriander or whatever you want and rolled up for breakfast, lunch or dinner are perfect choices.
No6: Japanese Ankang fish liver
Japanese Ankang fish liver. Who would be excited to see a big piece of Ankang fish liver with a little grated radish? You don't think so. However, you are missing the last great secret of Sushi - the precious Ankang fish liver. Ankang fish / Pipa fish silently dedicates its liver to high-end sushi fans, but they are facing the threat of survival due to the destruction of their underwater habitat by commercial fishing.
No7: Hong Kong French toast
Hong Kong French toast. Two slices of toast with thick peanut butter or CAYA jam, soaked in egg batter, fried in butter, and served with more butter and plenty of syrup. It's best to enjoy it before you go for a cholesterol test.
No8: Australian Parmesan chicken steak
Australian Parmesan chicken steak. Chicken fillet topped with melted Parmesan and mozzarella cheese and spicy garlic ketchup - Australian Barmen claim that this apparently Italian dish is their own invention. Since they make it so delicious, there is nothing to argue about.
No9: Texas pork barbecue
Texas pork barbecue. A playful mix of peppers, tomatoes, onions, peppers and spices allows every barbecue chef to enjoy his or her own personalized taste on the perfect cooked pork. Just like the sky in Texas, it has so many changes, so many choices.
No10: spicy meat rolls
Fajita, Mexico. This dining experience combination can make every DIY enthusiast excited. Step 1: fry the meat in a frying pan. Step 2: mix the meat and pepper, onion, avocado, sour cream and salsa into a hot flour tortilla. Step 3: tell everyone out loud that you just need 'one more'. Step 4: repeat the above steps.