Food is the first priority of the people. With the progress of life, people pay more and more attention to life and diet. For example, most young people nowadays like spicy food, which is more exciting. (friendly reminder: spicy food can open the intestines and give you a better appetite, but you can't eat it often, because first: you will get angry. Second: often stimulate the stomach, the stomach is not good. So even if you want to eat or eat, you should know that enough is enough, otherwise you will suffer in the future.) Well, it's a bit biased, so today Xiaobian will share ten kinds of spicy food in Chengdu with the hot goods.
No1: Douhua
Douhua is a common home delicacy dish in Sichuan. On hot days or when eating spicy food, you can have a bowl of ice drunk Douhua. It tastes cool, smooth and slightly sweet. The effect of relieving summer heat and eliminating spicy food is no worse than ice cream. Usually 4-6 yuan / bowl.
NO2: Zhong dumplings
Zhongshuijiao is a famous snack in Chengdu, which began in Guangxu period. It has no soup, unique taste, spicy and sweet. Usually 6-8 yuan / share.
No: 3 chuanchuanxiang
Chengdu is the birthplace of the string. All kinds of meat and vegetables are strung on the bamboo sticks, and a large number of them are caught. After being rinsed in the red soup, they are dipped in the dish material, which is very enjoyable. Generally, the large string is 0.8-1.5 yuan, and the small string is 0.2 yuan.
No4: rabbit head
Rabbit's head is a must for Chengdu people to order beer in summer. In summer, there are no 'cold cup' restaurants that don't sell rabbit's head. There are five flavors, spicy and so on. Usually 6-8 yuan / piece.
No5: longchaoshou
Longchaoshou is a famous brand in Chengdu, with thin skin and many fillings. Hongyou chaoshou is one of the famous varieties, 10-15 yuan for 10.
No6: Sausage powder
Chengdu's famous snack is delicious and tender with delicate and smooth vermicelli. The flavor of the sausage is delicate, smooth and chewy, which will make you aftertaste. Usually 8 yuan / bowl.
No7: couple lung tablets
Sichuan famous dish couple lung slice belongs to cold dish, spicy flavor type. Beef, beef and other lung slices are thinly cut. They taste spicy and spicy. They are very delicious, but they are heavy oil. 28-33 yuan / serve.
No8: three big guns
A kind of glutinous rice dessert, a portion of which has three glutinous rice balls, is thrown onto the middle platform, makes a sound, and then falls into the back container to wrap in flour. It's fun to make a three tone job. 3 yuan / share.
No9: Danmian
The authentic Dandan noodles must be noodles rolled with flour by teacher Fu. The noodles are thin and thin, and the most important thing is to scoop up the authentic Sichuan rice sprouts. Generally 5-7 yuan / bowl
No10: maocai
Prepare a pot of spicy soup, use a bamboo spoon to fill the dishes, generally one spoon is one. Cook it in a pot, then put it in a bowl, and then scoop up a spoonful of soup by the way.