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Cultivation methods and flowering period control techniques of lily of the valley

Lily of the valley, also known as junyingcao, valley Lily or Campanula, is the only species in the genus of lily of the valley, a perennial herb. Lily of the valley has low plant height and shade tolerance. It is an excellent ground cover plant suitable for planting under the forest and under the sparse shade at the edge of the forest. It can also be potted or cut into flowers. So, how is Lily of the valley cultivated? This article will explain the cultivation of lily of the valley and its flowering regulation methods. Now please take a look with Xiaobian.

The key points of cultivation and flowering period control techniques of Lilium of the valley common cultivated varieties are Lilium of the valley, there are varieties of Lilium of the valley and red Lilium of the valley. In April, lily of the valley, in particular, will stretch out its curved and elegant pedicel from a pair of dark green long oval leaves to bloom fragrant and pure white flowers; In addition to single petal, there are varieties of double petal lily of the valley; Some horticultural hybrids present variegated leaves, which are called Lilium variegate. The following are the specific cultivation methods of lily of the valley:

1、 The cultivation methods of lily of the valley are as follows

Open field cultivation should choose humid and semi shade environment, which requires loose, fertile and well drained soil. Before planting, apply enough base fertilizer, after planting, pour water, cover grass in winter to prevent cold. After sprouting in early spring, the mulch was scattered and the soil was loosened.

During the growing period, according to the weather conditions and soil moisture, supplement water, apply thin cake fertilizer or compound liquid fertilizer every 10-15 days, and plough and weed in time after watering and fertilizing each time. Fertilization should be stopped after pedicel sprouting to avoid bud and flower falling. After ten days of flowering, the remnant flower stems should be cut off in time to concentrate nutrients on the roots. The liquid fertilizer mentioned above should be applied again after flower withering and at the end of August to promote the growth and enrichment of rhizome, so as to facilitate the differentiation of flower bud and the growth of dormant bud.

Lily of the valley usually propagates by dividing rhizomes and bulblets at the end of rhizomes. It can be propagated in spring and autumn, but it is better to grow and blossom separately in autumn. Single bud or 2-3 bud cluster planting, covering soil thickness of 1-2 cm, the next year in mid to late April can blossom.

Cultivation methods of lily of the valley

2、 Regulation of florescence of lily of the valley: Lily of the valley is also often used as forcing cultivation, and it can achieve early or delayed flowering by adjusting temperature and other measures. The specific operation is as follows;

At the end of autumn, the strong plant clusters with flower buds were selected, the rhizomes (with 2-3 buds) were cut and placed in the room at 2-3 ℃ for 2-3 weeks.

In order to blossom early, we can move it into the room 5 weeks before the flowering time, water it properly and put it in the dark place, keep it at 12-14 ℃, and then move it to the sun for curing after 10-15 days, and raise the room temperature to 20-22 ℃. At this time, we can water it 1-2 times a day and apply the thin compound liquid fertilizer every 10 days. After such curing, we can blossom for about 3-4 weeks. When the flowers are just blooming, the room temperature is reduced to 12-15 ℃, which can prolong the flowering period.

Flowering regulation of lily of the valley