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Challenge your vision and imagination! Take stock of the ten most cruel dishes in China today!

Since ancient times, China has advocated "food is the most important thing for the people", and Chinese food has always been concerned by the world. Today, Xiaobian takes stock of China's top ten cruelest dishes, absolutely shocking your imagination!

10th place: charcoal roasted suckling sheep

Put the ewe about to give birth into the charcoal fire for barbecue. When the whole body of the ewe is roasted by charcoal fire, it is said that the skin is crisp and the meat is tender, and the taste is delicious.

Comment: anyone who is not afraid of going to hell can have a try.

Ninth place: drunk shrimp

So it's called Siyi. Put the live shrimp in the wine, and the shrimp will be drunk soon. Consumers can taste both the fresh flavor of shrimp and the pure flavor of wine. How about killing two birds with one stone?

Comment: drinking is my favorite. I'm really worried that when I'm drunk, I'll be served with a cup of soup like shrimp. Drinkers should be careful.

Cruelty

Eighth place: dried chicken

When doing this kind of thing, you need a certain technique, and the speed must be very fast. This is a Tibetan dish. The master plucked the hair, took the dirty, filled the seasoning into the belly of the chicken, sewed it, and hung it in a ventilated place (without bloodletting). At this time, the chicken must still be alive, and then, like a wind chime, it will coo in the wind and snow, and the scenery will be spectacular.

Comment: in Gulong's novels, people who fight Ximen chuixue often look down at a blood hole in their chest after a move, and then react that they are hit. I think the chicken is almost the same. After the master's tossing, he looked down and saw that his hair was gone and his internal organs were changed. Then he realized that he was finished. He was caught, and the terrible thing was that he didn't die.

Cruelty

Seventh place: dragon beard and phoenix claw

It's a very elegant dish. The dragon's whisker is the whisker of a live carp, and the chicken's claw is a piece of fine meat in the middle of the live chicken's palm. The cooking method is unknown.

Comment: when eating this dish, there must be a group of lame chickens in the back hall, and there must be a group of common carp in the pool, which is pathetic to all living beings.

Cruelty

Sixth place: live call donkey

Have you ever eaten fresh donkey meat? No matter how fresh the donkey meat is, it's just a newly killed donkey. The live donkey is different. The donkey doesn't need to be killed at all. It just picks up the meat from the live donkey. After listening to the scream of the donkey in the back hall, the front hall seems to be eating some part of the donkey. It's really full of color, fragrance and sound.

Comment: remember that there is a kind of thing called polyp in Shanhaijing. If you eat it, it will come back to life. In addition, the Sabbath cattle in Chinese legend can also be cut and eaten, and it will recover naturally in a few days. But donkeys don't have this ability? This cruel way of eating reminds me of the most cruel punishment in Chinese history - lingchi.

Cruelty

Fifth place: roast duck palm

The live duck is placed on the slightly hot iron plate, and the iron plate coated with seasoning is heated. Because of the heat, live ducks will walk around on the iron plate, and then they start to jump. When the duck is thirsty, it will drink the seasoning water placed beside it. Finally, when the duck's feet are cooked, the duck is still alive. It cuts off its feet and puts them on the table. The taste of the seasoning water has entered the meat. It tastes delicious. The duck is used for other purposes.

Comments: in the romance of Fengshen, it seems that there are two hands of "cannon brand". Gradually, the palm of his hand stinks, and King Zhou laughs.

Cruelty

Fourth place: Turtle

Put the fresh turtle in the cold soup with seasoning and simmer over low heat. Turtle is alive, when the water gradually warming, turtle will be hot and drink soup, seasoning naturally into the turtle's body. Gradually the fire is getting hotter and hotter. Watching the turtle in the pot writhing in pain, all the people who hold the shell are very excited. Finally, when the turtle is cooked, the soup outside and the soup it drinks make the turtle meat taste like soup, which is said to be delicious.

Comment: the wonderful thing is to simmer it with slow fire. When you kill it, you can't make it die at once, but let the viewer enjoy the pleasure of torment. Just like the Japanese massacre, the Chinese try their best to come up with all kinds of tricks to make people die as slowly as possible.

Cruelty

Third place: Donkey Meat

This dish can't live with donkeys. The living donkeys are fixed well, and there is boiling old soup beside them. The cook peeled off the donkey skin to reveal the fresh meat. Ladle the boiling soup with a wooden spoon and pour the meat. When the meat is cooked, cut it off and put it on the plate.

Comment: it is said that most of the people who eat this dish do not eat it for the sake of eating it, but just to see how to water the donkey and its face.

Cruelty

It's cruel. No more

Second place: sanzhier

Just born mouse (Live) a plate, seasoning a plate. When the consumer holds the living mouse with chopsticks, the mouse will squeak (this is the first squeak). When it is put into the seasoning, the mouse will squeak again (this is the second squeak). When it is put into the consumer's mouth, the mouse will give out the last squeak. The recipe is simple, and consumers need endless gluttonous motivation and unparalleled courage to taste this dish.

Comment: the people who eat mice are not terrible, but the people who invented this dish and named it terrible. The three religions, which sum up the cruel process of eating creatures together, can not but be said to be sad.

Cruelty

It's cruel. No more

First place: monkey head

The monkey head here is not the edible fungus monkey head, but the real monkey brain. There is a square table with a hole in the middle. Several people sit around the table. The hole in the middle is not as big as hot pot or spicy hot pot. It just holds a monkey's head out. It's said that it's a specially edible monkey with a big head. The top of the monkey's head protrudes from the small hole and is clamped with metal, and the hoop is very tight. With a small hammer, the skull falls in response to the sound. The monkey's brain is completely naked in front of the diners. At this time, there are more greedy people, have used a spoon to rise to the red and white monkey brain, with a scream of the dying monkey under the table, opened the prelude to the tragedy of eating raw monkey brain.

Comments: writing here, hands are soft, it is difficult to imagine how those people eat. Think about the tragic situation of the monkey under the table. Think about how terrible it would be if a man was craniotomized like this.

Cruelty

Just look at the words to see how cruel it is