Sihai network

One of the most dazzling colorful memories on the streets of Tianjin

1. Smash all kinds of nuts, cut Prunus mume into strips, wash red dates and remove cores, and cut into 4 slices. 2. Tear up the yeast and put it into the basin, dilute it with cold water, add flour and dough, knead it with soda, and then add sugar to knead it. 3. Put the dough on the chopping board and knead it evenly, then make it into a strip with a diameter of inch, and cut it into 10 dosage forms. 4. Take 10 bowls, spread the cooked lard evenly, put 6 kinds of fruit materials on the bottom of the bowl, put the top agent, press on the auxiliary materials, slightly stir, steam for 20 minutes with high fire on the cage, and cool.