I know that Guiling cream has always been the best food for moistening dryness and beautifying. I remember that in ancient times, it seemed that Cao Cao's generals were not satisfied with the water and soil, which was cured by Guiling cream. Let's see how I used Guiling cream powder to make Guiling cream.
1. Put two and a half bowls of water in the big bowl to mix the paste. Use chopsticks to stir until no powder or particles can be seen. It is better to use the flowing water shape.
2. After the water is boiled, quickly pour down the mixed paste, and then use chopsticks to stir continuously until it is re boiled before turning off the fire.
3. Then put it in the water to cool down quickly. If you want to cool down quickly, you can add ice to the water.