Sihai network

Fried rice with king crab

1. Steamed rice, add 2 yolks and mix well.

2. Steam the king crab for 15 minutes. Chop the carrot, ginger and scallion.

3. Heat oil and ginger in hot pot, add carrot powder, sweet chili sauce and rice vinegar, stir fry for 2 minutes.

4. Add in the rice mixed with egg yolk and stir well. Season with onion, salt and pepper.

5. Stir fried rice into a bowl of compaction, buckle in the plate with steamed crab can eat.