Sihai network

Sauteed pancakes with vegetables and pickles are the most delicious

1. Cut the pancakes for use. Slice the Western gourd. Beat the garlic. Hot oil in the pot,

2. Put in zucchini and stir fry evenly, then add spicy cabbage and stir fry until zucchini is soft.

3. Add in the pancakes and pour in the old soy sauce. First put in some chopped garlic pan.

4. Stir evenly, pour in some boiling water, and continue to stir until the water is evenly absorbed.