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Glutinous rice and red date cake

1. Soak the dates in advance. Use small scissors to remove the jujube kernel, put it into the glutinous rice paste and stir evenly.

2. Add more water directly to make glutinous rice flour paste. It feels like glutinous rice cake is delicious in the day. In addition, white sugar is put in. To make it more soft, put in an egg,

3. After the electric cake is heated, pour the oil and glutinous rice paste into the electric cake, so as to leave a little space, so that they will become a small cake.

Soon, the glutinous rice red jujube cake is ripe. Break it open and look inside. It's crisp, soft and delicious.