Have the golden tofu and egg dumplings been made by mothers for their babies? If you want to catch the baby's stomach, you need to catch his heart. The baby likes all the new delicacies, but also wants all the delicious delicacies. This tofu and egg can be said to be both nutritious and delicious.
1. Cut the tofu into two thick slices, heat it in the oil pan, fry it into golden yellow, take out the oil, soak it in warm water, take out the water, cut it into triangular pieces, cut the incision, and sprinkle with dry starch.
2. Put the eggs into each triangle bag, put some green beans, and seal with flour.
3. Put the tofu bag into the pot and fry until golden.
4. Cut the fried tofu into triangular pieces and put them on a plate to dip in tomato sauce or pepper salt.