Luoyang snack noodle is a kind of noodle custom in Luoyang, and also one of the specialties in Luoyang. When some friends first arrived in Luoyang, they couldn't tell what is noodles, what is muddleheaded noodles, 'clear white noodles, muddleheaded noodles', which is the difference between them. Do you want to learn how to do it? Luoyang snack noodles and muddleheaded noodles are introduced below.
In the early years, the lunch of Luoyang people was a bowl of muddleheaded noodles. Even now, many rural people still carry a bowl of muddleheaded noodles to visit everywhere at noon. Sometimes, a group of people gather together with the noodles. They talk about the muddleheaded noodles that my family uses today. It's very delicious.
Muddleheaded noodles is a special staple food in the north, especially in Luoyang. It can be said that the color, fragrance, nutrition and very rich. As the saying goes: 'paste a bowl of noodles', because muddleheaded noodles are made of all kinds of grains and vegetables, not that noodles will be very muddleheaded after eating, but that its materials are very wide. Noodles can be made of white noodles, corn noodles, rice noodles or all kinds of miscellaneous grains. Vegetables are also suitable for all kinds of vegetables and vegetables, which are hungry and delicious. This is the reason why muddleheaded noodles last for a long time. Nowadays, many noodle houses or farms are pushing muddleheaded noodles.
If you come to Luoyang, the hospitable Luoyang people will surely bring you a bowl of steaming confused noodles.