Hot temptation, stir fried shredded potatoes, instant second kill taste of the next meal

Potatoes as an essential food at home, the most classic way is to stir fry or cold potato shreds, in fact, potatoes there are many you have not explored the practice, dry fried potato shreds you have heard of?

ingredients: 3 potatoes, 2 slices of ginger, 4 cloves of garlic, 1 handful of dried pepper, 2 shallots, proper amount of vegetable oil, 1 tsp salt, 2 tsp pepper powder, 2 tsp pepper powder, 2 tsp cumin powder

practice

1. Wash, peel and slice the potatoes

2. Then cut into uniform size strips, rinse with water for several times to remove starch

3. Add a little salt and toss to mix well

4. After standing for about 1 hour, the potato chips will soften and come out of the water. Then control the water content and spread the oil on the pan

5. Medium and small fire frying, turning a few times in the middle to the surface of the micro coke hard, then

6. This time dry fried potato chips, I use fried, oil pan out of oil control

7. Prepare the dried chilli section, ginger, garlic and green onion, cut well, put a little vegetable oil in the pot, and stir fry the dried chilli section and ginger, garlic and green onion first

8, stir fry potatoes for a while, then add pepper, chili powder, cumin powder, and mix well.