The weather suddenly began to light rain, this day is the most suitable for nothing, nest at home holding a lot of snacks, and then watch nostalgic movies, but still in the sad rush to work, so let's introduce how to make delicious beef jerky?
1. Prepare the required ingredients and seasonings. Beef 500g, red wine 5 tbsp, soy sauce 3 tbsp, soy sauce 1 tbsp, pepper 1 tbsp, curry powder 1 tbsp, sugar 1 / 2 tbsp, salt 2 tbsp, ginger 2 pieces, star anise 2 pieces, pepper 10 pieces, fragrant leaf 2 pieces, cinnamon 1 piece, clove 2 pieces, fennel 1 tbsp, white sesame right amount.
2. It is suggested to choose lean beef with less muscle, which is better cooked. Cut the beef into strips vertically, not too thin, because the beef will shrink during heating.
3. Add enough cold water into the pot, put in the beef, bring to a boil, tighten the beef, that is, blanching water.
4. Take out the tight beef, drain the water, add seasoning, and put it directly into the inner liner of the electric cooker.
5. You can add a little red wine to color. If you use ordinary cooking wine, you can add a little soy sauce to deepen the color of the meat. Add salt and sugar.
6. Press the cook button on the rice cooker. If there are two buttons, the cook button can be used to operate the rice cooker. If not, press the cook button directly.
7. When the rice cooker reaches the time automatically, open the lid of the pot and sprinkle sesame seeds. If you like to wrap it with curry powder, you can sprinkle the curry powder and mix it well (you can also put it in the fresh-keeping box, sprinkle the curry powder, cover it and shake it evenly). An electric cooker can make you enjoy a comfortable life. It's a good day. The beef jerky recommended by Xiaobian can really be tried!